Lenu - Bugis

B1. Vegetable Pork Wanton Noodle 菜肉云吞煨面

B2. Fish Fillet with Pickled Vegetable Noodle 酸菜鱼柳煨面 (辣)

B3. Fish Fillet with Preserved Vegetable Noodle 雪菜鱼柳煨面

B4. Braised Pork Rib with Scallion Noodle 葱烤猪软骨煨面

B5. Fragrant Pork Chop with Preserved Vegetable Noodle 雪菜酥肉煨面

B6. Crispy Chicken Cutlet Noodle 鸡扒煨面

B7. Nagano Pork Belly with Tomato Broth Noodle 日本豚肉番茄汤面

A1. Braised Wagyu Beef Noodle 红烧和牛肉面

A2. Braised Beef Shank Noodle 红烧牛腱面

A3. Braised Beef Tendon and Shank Noodle 红烧牛筋牛腱面

A4. Braised Marbled Beef Noodle 红烧肥牛面

A5. Braised Beef Combination Noodle (Wagyu Beef, Tendon, Shank) 红烧牛三宝面 (和牛肉、牛筋、牛腱)

C1. Chef Wai's Dry Noodle with Anchovies 秘制江鱼仔干捞面

C2. Braised Pork Rib with Scallion Dry Noodle 葱烤猪软骨拌面

C3. Spicy Japanese Scallop Dry Noodle 鲜带子香辣拌面

C4. Pork Wanton in Chilli Vinaigrette Dry Noodle 抄手拌面

C5. Dried Shrimp and Scallion Dry Noodle 开洋葱油拌面

C6. Braised Beef Tendon Dry Noodle 红烧牛筋干捞面

E1. Chilled Silken Tofu with Century Egg 皮蛋豆腐

E2. Braised Beancurd in Beef Broth (Warm) 牛汁卤豆干 (温)

E3. Seasoned Bamboo Shoot 味付笋片

E4. Chilled Black Fungus with Minced Garlic 清爽黑云耳

D1. Braised Pork Rib with Scallion (4pcs) 葱烤猪软骨

D2. Braised Wagyu Beef 红烧和牛

D3. Braised Beef Tendon 红烧牛筋

D4. Long Jing Tea Lava Egg 龙井茶溏心蛋

D5. Crispy Beancurd Skin stuffed with Fish Paste (2pcs) 手工酿腐竹皮 (2片)

D6. Pork Wanton in Chilli Vinaigrette (5pcs) (辣) 红油抄手 (5粒)

D7. Fish Fillet in Pork Bone Soup with Preserved Vegetable 雪菜鱼柳汤

D8. Vegetable Pork Wanton in Pork Bone Soup (5pcs) 菜肉云吞汤 (5粒)

D9 Shanghai Green with Oyster Sauce 蚝油上海青

D10. Poached Lettuce in Supreme Soya Sauce 白灼油麦胆菜

Crispy Chicken Cutlet 脆皮炸鸡扒

Fragrant Pork Chop 酥炸猪扒

Plum Vinegar

Peach Vinegar

Grape Vinegar

Coke

Coke Zero

Taiwan Soya Bean Milk

Apple Black Tea

Bottled Drinking Water

Fruit Tree Apple Juice