4.7 Excellent(66)·Opens at 12:00·$3.00 delivery·$12.00 minimum
Donburi
Gyu Don
Thinly sliced wagyu brisket simmered in homemade dashi broth and served with an onsen egg and pickled ginger.
$13.91
Oyako Don
Chicken and egg bow. Tender chicken thigh cooked in homemade dashi broth served with an onsen egg.
$10.70Popular
Karubi Don
Sautéed tender slices of wagyu short rib in momidare marinate and onions.
$16.05
Karage Don
Fried original recipe chicken in bite sizes and served with Japanese salad and lemon.
$12.84
Teriyaki Salmon Don
Pan fried salmon fillet in sweet teriyaki glaze and served with Japanese salad and imo mochi (teriyaki potato).
$19.26
Truffle Yakiniku Don
Charcoal grilled wagyu rib drizzled in original truffle yakiniku sauce.
$19.26
Unadon
Kabayaki grilled imported eels served with steamed pearl rice, tamago and Japanese pickles.
$19.26
Rice and Noodles
Rice
Fragrant Sapporo pearl rice.
$3.21
Mentaiko Cold Noodles
Japanese mentailko (fish roe), cold ramen noodles accompanied with prawn, leek, mesclun salad julienne cucumber. Sprinkled with spring onion and sesame seed.
$16.05
Sides
Kimchi
Chef’s special Japanese style spicy kimchi.
$4.28
Edamame
Blanched Japanese stem peas tossed lightly in sea salt.
$5.35
Imo Mochi (Teriyaki Potato)
Pan fried rice and potato cakes drizzled with teriyaki sauce.
$5.35
Karaage (Fried Chicken)
Bite size pieces (5) of tasty fried chicken served with sesame cabbage.
$8.56
Onsen Egg
63 degrees poached egg.
$1.61
This place is currently closed. Check back during business hours to place an order.