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Choice of fries or salad.
Small to share.
Hams. 25g servings.
Cured sausages. 25g servings.
Cheeses. 50g servings.
Whites: Fruit-driven and creamy wines with good body and depth, with influences from neighbouring France. Reds: Lush, fruity reds, with soft tannins. Gentle and easygoing with generally dark berry characteristics.
Whites: Young and fresh, fruity and balanced. Reds: Aged reds with classic varietal blends, structured wines with fine tannins.
Reds: Smooth, elegant Tempranillo-based wines, with great balance and fine tannins, soft pepperiness and distinct fruitiness. Whites: Light and refined, with notes of wild flowers, citrus and creamy..
Whites: Medium-bodied wines with herbaceous and creamy characteristics. Reds: Full-bodied, powerful and meaty wines with deep dark fruit flavours and robust tannins.
Reds: Mediterranean-style wines from a warmer climate, with lush, ripe fruit and soft, round tannins.
Whites: Atlantic style wines; dry with distinct acidity and mineral notes. Reds: Light and fresh with floral scents and red fruit flavours, mineral notes and soft, gentle tannins.
An exotic mix of red wines and sherries with unique characteristics and varieties.