Si Wei Yan
- Chinese
- 1 Club Street, Singapore, 069400
- +6562216836
- Opens at 11:00
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Sichuan Style Tapas
- Sweet and Sour Pork Ribs $10.00
- Beef Jerky in Sichuan Style $12.00
- Authentic Sauteed Diced Chicken with Chili $10.00
- Marinated Beef Slice $12.00
- Fried Tofu in Mixed Spices $5.00
- Edamame, Sichuan Style $5.00
- Tapioca chips in Sichuan Style $6.00
- Crispy Black Fungus in Chili Sauce $6.00
- Raw Peanut in Spicy Soy Sauce $6.00
Cold Dishes
- Mixed Vegetables in special Sichuan Sauce $14.00
- Beef tongue slices with Ginger $16.00
- Beef Shank slices in Si Chuan Sauce $16.00
- Chicken in chili oil with minced spices $14.00
- The Fu Qi Fei Pian $16.00
- Asparagus with Sweet red chili $14.00
- Egg plant topped with home-made green chili $11.00
Soup
- Matsutake Millet Soup $12.00
- Red Bean Oats Soup $6.00
- Bamboo Shoots Cucumber Soup $3.00
- Stewed duck with cordyceps soup $36.00
Signatures
- SiWei Signature BBQ Pork ribs $48.00
- Signature Boneless Pork Knuckle $38.00
- Stewed Catfish in Sichuan Hotpot Sauce $36.00
- Signature Beef stewed in Mala soup with potatoes $36.00
Main Dishes
- Braised Chicken and Pork Intestine with Yam and Peanuts $28.00
- Cumin flavoured lamb ribs (4pcs) $20.00
- Signature Boneless Pork Knuckle $26.00
- Beef Belly Slices in Sour Soup $32.00
- Pork Kidney Slices in Si Chuan Sauce $22.00
- Garlic Chives flavored Beef slices $26.00
- Spring Onion flavoured Beef Slices (non spicy) $26.00
- Celery Flavored Beef Slices $26.00
- Steamed Eggplant with Home-made Sauce $18.00
- Prawn dry-fried with Chinese tea leaves $28.00
- Stir fried prawn in chili sauce $26.00
- Pork Knuckle in Home-made Green Chili $18.00
- Stewed Vegetables in Pork Bone Soup $14.00
- SiWei Mini Hotpot Vegetables (4 to 6 pieces) $4.80
- SiWei Mini Hotpot Meat (4 to 6 pieces) $6.80
- Boiled Fish Fillet in Ginger Chili Flavored Style $32.00
- Boiled Fish Fillet in Sichuan Pepper Flavored Style $32.00
- Boiled Fish Fillet in Sichuan Sauce $28.00
- Boiled Fish Fillet with Pickled Cabbage and Chili $32.00
- Stir Fried Pork Intestines with Dry Chili $24.00
- Boiled Pork Intestines in Spicy Sesame Sauce $28.00
- Boiled Pork Intestines in Sichuan Sauce $28.00
- Sichuan Style Lamb Stew with Wonton $20.00
- Grilled Chicken with Ma Po Tofu $22.00
- Frog in Si Wei dry chili $28.00
- Stir Fried Frog in Pickled Peppers $28.00
- Stir Fried Frog in Chili Sauce $32.00
- Stir Fried Frong with Shredded Celtuce $28.00
- The Classic Sichuan Chili Oil Boiled Eel $28.00
- Boiled Eel in Spicy and Sour Sauce $30.00
- Stir Fried Eel in Pickled Pepper Sauce $28.00
- Steam Scallop Topped with Home-made Green Chili (4pcs) $20.00
- Stir Fried Pork Belly with Salted Peppers $14.00
- Stir Fried Pork Belly $16.00
- Kong Pao Chicken Cubes $16.00
- Steamed Pork Ribs in Glutinous Rice $18.00
- Stir Fried Boneless Chicken with Celtuce with Chili $18.00
- Authentic Sauteed Diced Chicken with Chili $14.00
- Double Cooked Pork Belly $14.00
- Stir Fried Asparagus with Lily Bulbs $16.00
- Ma Po Tou Fu $12.00
- Stir Fried Jack Beans $12.00
- Celtuce in Soya Bean $11.00
- Seasonal Green Vegetables in Thick Green Pea Soup $14.00
- Stir Fried King Oyster Mushroom $18.00
- Corn Fried with Salted Egg Yolk $18.00
- Green Bean Thick "Soup" with Mushrooms $18.00
- Green Bean Thick "Soup" with Seafood $28.00
- Mushroom Stewed with Green Beans $16.00
- Stir Fried Green Vegetables $11.00
Dessert
- Tremella Dessert Soup with Red Date $4.00
- Sweet Soup with Fresh Fruits $4.00
- Home-made herbal jelly $4.00
Delights
- Cold Noodle in Sichuan Style $14.00
- Si Wei Home Made Wanton in Chili Oil $5.00
- Fried Rice with Egg and Mixed Vegetables (or other fried rice) $8.00
- Si Wei Home made dumplings (10) $8.00
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