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Thirty Six Brewlab & Smokehouse - Chinatown

Western
Opens at 11:45·$3.00 delivery·$12.00 minimum

Starters

  • Corn Chips

    Single portion. Jalapeño, tomato salsa, and sour cream.
    $15.00
  • Trio of Beef Empanadas

    Jimmy churri sauce.
    $19.00
  • Chicken Liver Pâté

    Toasted sourdough.
    $22.00
  • Spicy Pork Belly Satays

    Sambal manis & Asian pickled vegetables (df) (p)
    $21.00
  • Crispy Popcorn Chicken

    Cider brined chicken with honey mustard mayo.
    $23.00
  • Chicken Wings

    Sesame seed coated and double glazed.
    $23.00

Salads

  • Tuna Niçoise

    Green beans, hard boiled egg, potato, cherry tomatoes, olives, lettuce, anchovy, and lemon dressing.
    $23.00Popular
  • Chicken and Quinoa

    Lentils, kale, crispy chickpea, sweet corn, cherry tomatoes, and Asian soy dressing.
    $22.00
  • Classic Greek

    Japanese cucumber, mixed olives, bell peppers, fine beans, tomato, red onion, and feta cheese.
    $19.00
  • Chicken Caesar

    Flame grilled chicken breast, romaine lettuce, hard-boiled egg, croutons, smoked bacon bites, and Parmesan cheese.
    $22.00
  • Mediterranean Smoked Salmon

    Chilled macaroni, artichoke, cashew nuts, chickpeas, zucchini, sweet corn, and sun-dried tomatoes.
    $23.00
  • Meatless "Chicken"

    Breaded plant-based "chicken", sweet corn, cherry tomatoes, romaine lettuce, Japanese cucumber, mixed olives, and lemon dressing.
    $23.00

Mains

  • Cheeseburger

    Grass-fed 150 grams beef patty, cheese, tomato, lettuce, onion, pickle, and spicy mayo served in brioche bun.
    $30.00
  • Woodfired Cauliflower

    Turmeric honey rubbed cauliflower, chilli, cashew nut butter, cauliflower rice, miso purée, and kale and lemon.
    $33.00
  • Mushroom Risotto

    Smoked charred asparagus, wild mushroom, and Parmesan.
    $34.00
  • Salmon Fillet

    160 grams. Fajita seasoning rub, mashed potatoes, seasonal vegetables, and burnt tomatoes.
    $36.00
  • Sticky Spanish BBQ Pork Ribs

    Roast potato, slaw, lime, and coriander.
    $45.00

Pizza

10". Naturally leavened, 24-hour fermented homemade dough cooked in our stone oven.

  • Classic Margherita

    San marzano tomato sauce, mozzarella cheese, and fresh basil.
    $29.00Popular
  • Hawaiian

    San Marzano tomato sauce, mozzarella, pineapple, and mortadella ham.
    $30.00
  • BBQ Chicken

    San Marzano tomato sauce, mozzarella, pepper, and onion.
    $30.00
  • Wild Mushroom

    Béchamel sauce, blue cheese, balsamic, and truffle oil.
    $30.00
  • Pepperoni

    San Marzano tomato sauce, pork salami, mixed pickles, and chilli flakes.
    $32.00
  • Prosciutto Di Parma

    San Marzano tomato sauce and 18-month aged prosciutto.
    $33.00

Sandwiches

  • Bacon Sarnie

    Three streaky bacon rashers sandwiched between buttered sourdough.
    $15.00
  • Grilled Chicken

    Marinated chicken breast, spicy mayo, lettuce, slaw, and cheese served in ciabatta bread.
    $19.00
  • Meatless "Chicken"

    Breaded plant-based patty, tomato chutney, lettuce, slaw, and cheese served in ciabatta bread.
    $23.00
  • B.L.T

    Three streaky rashers of bacon, romaine lettuce, mayo, and Roma tomatoes served in ciabatta bread.
    $18.00
  • Italian Mortadella Ham

    Mayo, romaine lettuce, Roma tomato, and Cheddar cheese served in ciabatta bread.
    $19.00
  • Smoked Salmon

    Homemade tartar sauce, romaine lettuce, Roma tomato, and Cheddar cheese served in ciabatta bread.
    $22.00

Charcuterie and Cheese

  • Cheese Board

    Single portion. French brie, Gorgonzola, seasonal Cheddar, and toasted sourdough.
    $23.00
  • Cold Cuts

    Single Portion. Mortadella ham, casalingo salami, 24-month aged prosciutto di Parma and toasted sourdough.
    $23.00
This place is currently closed. Check back during business hours to place an order.

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