RH60 Fat Bastard - Pinot Noir - Igp Pays D'Oc - France
Bright, ruby red color with intense and elegant notes of crushed strawberries followed by a long, persistent finish.
IT145 Neropasso Biscardo - IGT Veneto - Italy
Intense ruby red colour tending to garnet with ageing. Spicy bouquet with hints of cherry, black cherry and plum compote. Fine and velvety palate, persistent, with soft tannins at the end.
AR41 Alma Mora (Reserva) - Malbec - San Juan - Argentina
Excellent typicity. Full bodied wine. Intense. Great harmony between lush plums, blackberries and a chocolate undertone, provided by its contact with oak. Subtle presence of tannins.
CH01 Valdo "Oro Puro" Valdobbiadene Prosecco Superiore Brut - Veneto - Italy
Pale straw colour with gold bright reflections and fine perlage. Typical floral bouquet with strong pear and golden apple fruity aroma. Refined, harmonious, lingering aroma and sapidity.
AU145 The Great Bonza - Shiraz Cabernet - South Eastern Australia
This wine is powerful and nuanced, with hints of black currant, black cherry, liquorice and coffee.
NZ03 Overstone - Sauvignon Blanc - Marlborough - New Zealand
The Overstone Sauvignon Blanc has intense tropical fruit and citrus aromas, with a touch of gooseberry. Balance, natural acidity creates a refreshing, lengthy finish.
IT60 Ca' De' Rocchi "La Bastia" - Amarone Della Valpolicella - Veneto - Italy
Intense ruby red colour; scent of ripe fruit, plum, cherries and vanilla; vigorous and well-balanced structure, persistent toasted touches and hints of balsamic and chocolate.
AU26 Zonte's Footstep Baron Von Nemesis - Shiraz - Barossa Valley - Australia
On the nose, super blackberries and pure unadulterated 90% cocoa chocolate. Black plums, macerated raspberry with hints of cracked pepper and brambly spice. Generous dark fruits on the palate, a full and frank Shiraz start. Classic Barossa. Generous, flavoursome with sweet blackberry pie and dark, dry cocoa mouth feel. The after palate begins with sweet berry fruit, then tightens up with fine fruit and oak tannin.
SP44 Baron De Ley "Gran Reserva" - Rioja - Spain
Great aromatic intensity on the nose, less fruit-driven, but generous aromatics of lavender, ginger and saffron. A round and balanced palate, displaying silky tannins while still remaining fresh and lively. The aftertaste is long and lingering, it offers hints of toasted wood and dried fruits.
IT108 La Gironda Moscato D' Asti - Piedmont - Italy
Straw-yellow colour. Typical aromatic Moscato grape bouquet, intense with hints of flowers. Its taste is sweet, sapid, aromatic with light tail. Rich with good structure and long finish.
AU109 Pauletts "Late Harvest" - Riesling - Clare Valley
Bright light green colour. Lovely fragrancy of limes & citrus with underlying florals. Balance palate of fruit & acid with residual sweetness and a refreshing persistent finish. Pairing tip : Asian cuisine, cheese platter, dried fruits.
IT166 Sant'Orsola - Lambrusco Dell'Emilia Rosso - Emilia Romagna - Italy
Ruby red with purple notes. The scents are delicate with hints of violet and red fruit. Semi-sparkling (frizzante), foamy with an effervescence produced by natural fermentation. Intensely fruity, fresh, lively, harmonious, medium body.
AU05 Deakin Estate Moscato - Murray Darling
Pale lime-yellow colour wine. It has a fresh and fruity nose with lifted floral, tropical fruit and musk aromas. Sweet and spritzy with fresh, natural acidity and a green apple finish. Pairing tip : desserts, fruit salad, also with chocolate sauce.
AU107 WESTEND ESTATE "Richland" - Pink Moscato - New South Wales
Exhibits aromas of fresh strawberry, musk and ripe red cherries. Velvety smooth and full.
GE17 Selbach - Oster Zeltinger Sonnenuhr - Riesling Spatlese - Mosel - Germany
Starts with a bright, floral nose, followed by a complex array of fruit (apples, white peach) and minerals (slate stones) on the palate. Elegant wine. Very well balanced, not too sweet with nice acidity. Long finish.
IT108 La Gironda Moscato D' Asti - Piedmont
Straw-yellow colour. Typical aromatic Moscato grape bouquet, intense with hints of flowers. Its taste is sweet, sapid, aromatic with light tail. Rich with good structure and long finish. Pairing tip : desserts especially with hazelnut cake and zabaglione cream.
IT50 La Gironda - Brachetto D'acqui - Brachetto - Piedmont
Very charming pale red colour with soft violet hues. There is the typically aromatic brachetto grape bouquet, a light musky scent with hints of rose. Its taste is sweet, sapid, recalling the fruity character of the fragrance, with good structure and length. Pair with all kind of desserts especially with fruit tarts, wild berries and spicy food. Vintage in image may vary. Refer to wine facts for current vintage.
CH31 Ernest Rapeneau "Selection Brut" - Champagne
Floral notes. Fresh and frank with hints of warm biscuit and nuts aromas.
CH42 Charles Mignon - Champagne Brut Premier Cru
Bright, pale yellow robe. Lively, very fragrant nose. This wine is packed with fruit and has a lot of attitude! Lots of freshness on the palate.
CH44 CHARLES MIGNON - Champagne Brut Premium Reserve
Exudes fragrances of small berries, with hints of mulberries and blackberries. All roundness, rich and deep, perfectly well-balanced, it reveals melted and classy tannins.
CH46 Charles Mignon - Champagne Brut Rose Premier Cru Premium Reserve
Full-bodied elegance, red fruits aromas followed by apricot.
CH01 Valdo "Oro Puro" Prosecco Superiore - Veneto
Pale straw colour. Typically floral with strong pear and golden apple fruity aroma. Refined, harmonious, lingering aroma and sapidity. Pairing tip : aperitif, or as an all-meal companion.
CH15 Casa De Fra - Prosecco Doc
Soft straw yellow colour. This wine contains fresh and floreal bouquet, slightly aromatic with fruited and elegant aftertaste. Pairing tip : light dishes.
CH30 Ernest Rapeneau Vintage - Champagne - France
Intense gold color. Ripe fruits and warm bread notes. Still some freshness on the palate, thanks to high level of chardonnay. Evolving quickly to complex tertiary aromas (honey, leather, tobacco). A very long finish.
CH39 Ernest Rapeneau Brut - Magnum - Champagne - France
Intense and nice straw colour, fine bubbles, persistent mousse. Floral notes (white flowers), fresh lime and exotic fruits. This wine is fresh and frank with hints of warm biscuit and nuts aromas.
CH51 Charles Orban Champagne Blanc de Noirs - Champagne - France
A very fresh nose with strong plum and blackberry aromas. Powerful on the palate, with wild berry aromas enhanced by hints of cinnamon.
CH52 Valdo "Oro Puro" Rose - Prosecco DOC Brut Millesimato - Veneto - Italy
Soft, bright pink reminiscent of wild rose petals. The bouquet is floral and delicately fruity, with hints of apple, pear and small red fruits. Dry, Harmonious, persistent and pleasantly fruity.
IT178 Biscardo "Rosapasso" - Pinot Noir - Veneto - Italy
Fruity, with elegant wild strawberries and cherry flavors. Sapid, smooth, harmonic. The finish is pleasant and nicely bitter.
PO03 Casal Mendes Rose - Baga - Portugal
A pale salmon pink, refreshing and fruity rose, bursting with aromas of strawberries, raspberries, peardrops and pineapples. On the palate the wine is soft and fruity with a light spritz. Pairing tip : seafood, starters, salads or spicy food such Thai, Indian, Chinese.
RH04 Les Maitres Vignerons De St Tropez - Cotes De Provence
Pastel colour and fresh bouquet with discreet almond aroma. Fruity, seductive, and frank on the palate, with notable finesse.
RH129 Fat Bastard Rose - Igp Pays D'oc
Blend of cinsault and grenache. Complex and expressive with raspberry and strawberry aroma.
BR19 Floreffe - Triple - Belgium
Blonde to amber colour and a creamy head. The nose is very original with woody and spicy notes (cloves, vanilla) mixed with the fruity scents of very ripe reinette apples, accompanied on the palate by malt and a delicate bitterness.
BR20 Floreffe - Brune - Belgium
A “light”, brown abbey ale with red reflections, notes of chocolate, coffee and liquorice aromas and a touch of aniseed and white fruit notes. Full-flavoured, with a hint of acidity. Long finish, mainly acidic with a hint of sourness and a faint bitter aftertaste.
BR21 Blanche De Bruxelles - Belgium
Naturally opalescent colour with a very white, dense head. A slight spiced nose. Although soft and smooth on the palate, as is typical of soft wheat beers, this light and well-balanced white beer is very fresh.
BR22 Kriek - Cherry Beer - Belgium
Belgian Kriek is blended from white beer with 15% sour cherry juice added. The cherry juice lends a fine rich red colour, a delicate acidity and fruity bouquet. The slightly tangy first sip is counterbalanced by a rich sweetness on the palate. The finish is fresh without a bitter aftertaste.
BR24 Memminger - Weissbier - Germany
Tangy, mild, fruity and aromatic.
BR25 Memminger - Pilsener - Germany
Fine herb taste, a pronounced hops flower and creamy foam are the hallmarks of the Memminger Premium Pils.
AL07 WOLFBERGER - Riesling - Alsace
Lemon, grapefruit and a hint of minerality.
AL10 Wolfberger - Gewurztraminer - Alsace
Golden pale with silver tints, it shows subtle notes of exotic fruits (mango, passion fruit) and spice (cloves) with rich and powerful palate. This wine finishes on a long aromatic flavour. Pairing tip : aperitif, exotic dishes, strong cheeses, desserts.
AU157 Evoi - Reserve Chardonnay - Margaret River - Australia
Primary characters are peach, nectarine, grapefruit peel, and fig, layered with secondary savoury notes from yeast autolysis and a touch of hazelnut and cashew overtones on the finish. The palate has a natural creamy fullness and acidity, with integrated French oak highlighting the fruit. The finish is very, very long.
AU160 Stella Bella - Chardonnay - Margaret River - Australia
Nougat and gunflint are complimented by fresh fruit aromas of lemon rind and lime, yellow peach fuzz and almond meal. Wild fermentation and high solids adds savoury characters together with well-balanced oak, capturing a unique Stella Bella personality, with a distinct southern Margaret River character. Generous flavours of peach, lemon, lime and grapefruit drives length and tension through the palate.
AU40 Westend Estate "Richland" - Chardonnay - New South Wales
Light straw colour. A fruit driven wine, displays ripe stone fruit and toasty oak aromas. fresh palate of buttery ferment characters, creamy yeast and vanillin oak, soft, well-rounded and long finish. Pairing tip : roasted/ barbecued chicken with herbs.
BU113 Chateau Pouilly "Cuvee 1551" - Pouily Fuisse
A structure combining power, finesse, aromatic intensity and a harmonious palette of flavors: acacia flower, linden, vanilla, candied fruits.
BU121 Henri De Bareuil (Vieilles Vignes) - Bourgogne Chardonnay - Burgundy - France
Bright golden hue. Dried fruits and buttery undertones in the nose. The mouth is generous and ample showing complexity of aromas with a pleasant touch of vanilla.
CL09 William Fevre Espino - Chardonnay - Do Maipo Valley
Fresh with lemon sherbet, honey, a hint of saltiness with a round medium length finish.
GE02 Selbach - Zeltinger Himmelreich - Riesling Kabinett - Mosel
Subtle bouquet with hints of ripe apples and citrus with a touch of smoky minerality. Fresh and delicately fruity on the palate with a crisp finish. Pairing tip : delicate food from pork, poultry to grilled vegetables, summer greens and salads.
GE16 Selbach-oster - Zeltinger Schlossberg - Riesling Kabinett - Mosel
Light golden yellow. Wild yeast, minerality from the slate and crisp, clear fruit aromas characterize this kabinett wine. Light, classic kabinett, perfect companion for long evenings with friends or with pork, poultry, grilled veggies, salads and savoury asian dishes. Vintage in image may vary. Refer to wine facts for current vintage.
RH140 L'Odalet - Viognier - IGP Pays D'Oc - France
The nose is dominated by lime and acacia aromass with white pear notes. Round and elegant with delicate notes of dried fruit in the mouth.
RH23 Fat Bastard - Chardonnay - Languedoc
A rich, golden yellow colour with complex aromas of vanilla and honeysuckle layered with subtle nuances of oak. On the palate, this wine has a full body with an eruption of tropical fruit flavours that develop into a long, toasty finish. Pairing tip : seafood and fish e.g. baked salmon, grilled tuna.
SA08 Footprint The Long Walk - Chardonnay
Brilliant with pale straw tints. Aromas of grapefruit and pear laced with yellow peach and tangerine. The entrance is soft and voluptuous, firmly supported by supple acidity, generous structure and a harmonious, persistent finish.
SA10 Mooiplaas - Chenin Blanc Bush Vines
Bold, crisp with intense tropical flavours.
SA26 LINTON PARK - Chardonnay - Wellington
Golden yellow colour. An elegant style, with pronounced ripe fruit, spicy aromatics and lots of complex Chardonnay flavours, echoing ripe pear, fig, melon and buttery nuances. The palate folds together nicely on the finish where the French oak and flavours are rich and concentrated.
AU117 Deakin Estate - Sauvignon Blanc - Murray Darling
Pale straw colour. Lime, characteristic tropical and herbaceous aromas. Fruit-driven, light bodied, fresh and zesty. Easy drinking and brimming with flavour. Pairing tip : Thai dishes.
AU158 Evoi - Sauvignon Blanc Semillon - Margaret River - Australia
This wine is full of character with aromas of gooseberry, capsicum, passionfruit, and green bean, interlaced with a barrel ferment complexity. The intense palate retains these characters with the Semillon and wild ferment adding structure and layering and enhancing the very long finish.
AU161 Stella Bella - Sauvignon Blanc - Margaret River - Australia
Pale straw with green hues. Tropical fruits, guava and passionfruit are enhanced by nectarine and fresh lime. A hint of nuttiness from lees stirring making it clear this is no ordinary Sauvignon Blanc. Mouthwatering flavours of citrus, stone fruit and guava work in harmony with the fresh, natural acidity.
AU27 Excalibur - Sauvignon Blanc - Adelaide Hills
White grapefruit zest, lemon curd notes and delicate citrus blossom aromas.
BU70 LA CHABLISIENNE "Pas si Petit" - Chardonnay - Petit Chablis
Aged during 16 months, with 10 months in barrel, Camille de Labrie offers floral notes, raspberry and cassis, nice minerality and white spices with a beautiful structure, finesse and elegance.
BU71 La Chablisienne "La Pierrelee" - Chardonnay - Chablis
Pale yellow colour with silver glints. Fresh, white-fleshed fruit aroma with a hint of spiciness. A noticeable combination of acidic and mineral tenseness. The balance is outstanding with good density and long, lingering finish.
CL01 Terra Mater "Paso Del Sol" - Sauvignon Blanc - Maipo Valley
Pale greenish yellow colour. Attractive and complex nose dominated by herbal tones and citrus notes well accompanied by some touches of white peaches and tropical fruits. Medium bodied palate, pleasant balance and a long aftertaste. Pairing tip : aperitif, light meal, poultry.
CL05 Terra Mater (Vineyard Reserve) - Sauvignon Blanc - Maipo Valley - Chile
Pale greenish yellow colour. Attractive and complex nose; good mix of citric notes, tropical fruits and some herbal tones. Vibrant and refreshing acidity. Medium bodied with a long and persistent aftertaste.
GE03 Selbach - Riesling Classic - Riesling - Mosel
A deep colour with red reflections, chocolate, coffee and liquorice aromas and a touch of aniseed and white fruit notes.
IT158 ST MICHAEL-EPPAN - Sudtirol Alto Adige - Pinot Grigio
Fruity aroma of pear and apple with hints of spice. Soft, refined & elegant.
LO03 Domaine Sautereau Sauvignon Blanc - Sancerre, Loire Valley - France
Very fruity nose of citrus fruits (grapefuit, lemon) and stone fruits (white peach). Some delicate white flowers and mineral notes give finesse. At first, in the mouth, the wine is ample but it is then followed by a beautiful and refreshing acidity. Long, delicate and salty finish. A pure and elegant wine.
LO09 Masson-Blondelet Sancerre - Sauvignon Blanc - Loire Valley
This young wine style is for ripe fruit as well as really crisp acidity. Elegant, versatile and well-structured. Bright lemon flavours are combined with yellow fruits and only the slightest hint of herbs. Pairing tip : seafood, poultry or white meat.
LO10 Masson-blondelet Pouilly Fume - Sauvignon Blanc - Loire Valley
Intense garnet colour with ruby highlights. Red fruits nose with notes of wild strawberries. Bright, soft and persistent palate - very expressive and charming wine.
NZ03 Overstone - Sauvignon Blanc - Marlborough
Pale straw colour. Fresh aromatic nose, this is a crisp, dry wine with rich tropical fruit flavour. A hint of goose-berry and a fresh, rounded finish with excellent finish balance. Pairing tip : salads, seafood, spicy dishes.
NZ07 Momo - Sauvignon Blanc - Marlborough
Aromas of tropical fruit and ripe pear.
NZ08 Seresin - Sauvignon Blanc - Marlborough
Biodynamic. Finely textured with ripe gooseberry, tropical and citrus notes.
RH99 Les Fumees Blanches - Sauvignon Blanc - Languedoc
A brilliant yellow colour. It has an intense aroma with notes of white flowers, citrus fruits and sweet honey which flow onto the palate. The taste of wine is soft and slightly mineral, with a refreshing aftertaste. Excellent as an aperitif wine.
SP90 FAUSTINO RIVERO ULECIA - Rias Baixas - Albarino
Floral notes with an elegant herbal background. Fresh with good volume.
AR53 INTIS - CABERNET SAUVIGNON - Mendoza - Argentina
Typical flavors of the varietal: black fruit and spices. Dry in the mouth with firm tannins.
AU01 Angus the Bull - Cabernet Sauvignon - Victoria
Toasty oak, fleshy blackberry, plum and mocha on the nose and palate.
AU115 Stella Bella "Skuttlebutt" - Cabernet Sauvignon - Margaret River
Red fruit flavours with a hint of raspberry and cherry. Powdery tannins impart a gentle grip.
AU138 Penley Estate Phoenix - Cabernet Sauvignon - Coonawarra
Subtle floral notes intertwine with dark core of fruit. Hints of smokey oak add complexity and savoury notes.
AU149 Domaine Naturaliste Discovery Cabernet Sauvignon
Aromas of cassis, red berries and red fruit.
AU156 Evoi - Cabernet Sauvignon - Margaret River - Australia
Aromas of bright cassis and blue berry are supported by plum, black olive, fresh tobacco leaf, bell pepper, and cocoa notes. The palate is complex and velvety with the fruit and savoury notes balanced with a seamless finish and integrated French oak.
AU159 Hollick "The Bard" - Cabernet Sauvignon - Coonawarra - Australia
The Bard Cabernet Sauvignon shows deep dark colour with intense fruit aromas of wild berries, blackberry, cherries, and plum. Very typical of the variety in Coonawarra. Long finish with grippy but ripe tannins and hint of cinnamon and balanced French oak. It also makes this wine an excellent accompaniment to food.
AU37 Westend Estate "Richland" - Cabernet Sauvignon - New South Wales
Deep purple colour with vibrant red hues. An attractive fruit driven red wine, with full bouquet of sweet berries and violets complemented by subtle French oak. Smooth palate, combining with spices and vanilla oak and soft chewy tannins. Pairing tip : roast lamb with fresh herbs.
BO169 Chateau Le Doyenne - Bordeaux
Dark ruby or purple color, aromas of black fruit and fine woody notes.
BO19 Chateau Le Monge - Medoc, Bordeaux - France
Deep red colour. Very fresh & fruity nose. After aeration, cherry flesh and raspberry tones with mild spicy notes like cinnamon. Great Merlot expression. Smooth and supple on the palate with well-integrated tannins.
BO46 Chateau Pereydon La Gravette - Haut Medoc Cru Bourgeois
Deep ruby colour with purple shades. Blackberry aromas. Good length in the mouth.
CL21 Altum - Cabernet Sauvignon - Curico Valley - Chile
Deep red ruby colour. Attractive and complex nose. Great varietal character. Red ripe berries fruits give way to spicy tones like cinnamon, cloves, vanilla, and pepper. Subtle balsamic hints improve the complexity. Elegant and full bodied in the mouth. Soft tannins with a long and persistent aftertaste.
CL42 Terra Mater Magis "Limited Reserve" - Cabernet Sauvignon - Maipo Valley - Chile
Great nose. Delicious aromas of red and black fruit and vanilla with some notes of cassis and black chocolate. Complex and balanced palate. Dense and concentrated, with a long and tasty finish.
IT140 Famiglia Castellani - Chianti Classico Riserva
Clear, shiny yellow colour with golden tints. Fresh and intense notes of fruits and flowers. Flattering, fresh and gourmand.
IT142 CAPO ZAFFERANO Premium - Primitivo di Manduria
Red-berried fruits with hints of vanilla, toasted notes and spices.
IT161 Musso - Barbaresco DOCG - Piedmont - Italy
Garnet color with beautiful intensity and delicate hues that remind one of rubies: ample and intense scents of exotic fruit (apricot), dried flowers and jam of red fruits and elegant spicy notes like pink peppercorns, cinnamon and tobacco. The taste is dry, full, warm and persistent, with a decisive note of harmony and velvet.
IT90 Campomaggio - Chianti Classico Riserva - Sangiovese - Tuscany
Cedar, cherry and toasty oak palate.
SA12 Mooiplaas - Pinotage
Fruit cake nose, soft fruity tannins with a good finish. Ripe plum and cherry.
SA27 Linton Park - Cabernet Sauvignon - Wellington
Full bodied, plummy palate with a strawberry finish aftertaste.
SP20 Monasterio De Las Vinas "Reserva" - Carinena - Spain
A medium ruby red with a garnet tinge. The nose is expressive with notes of strawberries, violets and licorice. Well balanced, fluid and smooth with a fruity exuberance.
SP21 Monasterio De Las Vinas "Gran Reserva" - Garnacha, Tempranillo - Carinena
A glass-coating opaque purple colour, this wine has great density and grip as well as layers of ripe, sweet fruit. Nicely balanced wine.
SP42 Baron De Ley "Reserva" - Tempranillo - Rioja
Even on the first nose the wine gives off aromas of blackberry, grilled sweet pepper and vanilla. Has a lovely roundness on the palate and its finish matches its nose, freshened by a touch of eucalyptus.
SP55 Rioja Vega "Reserva" - Tempranillo / Graciano / Mazuelo - Rioja
Bright, deep red cherry colour. Intense aromas of very ripe fruit, toast, toffee and spices. Unctuous, velvety and balanced on the palate, with a good, high-quality tannic structure. Pairing tip : red meats, baked lamb, game, stews.
SP58 Rioja Vega "Gran Reserva" - Tempranillo/graciano/mazuelo - Rioja
Fragrant bouquet hinting of white peaches and apples. Fresh and delicately fruity on the palate with a dry finish. Great wine to sip alone, by the glass.
SP66 PRADO REY "Crianza" - Tempranillo - Ribera del Duero
Dark cherry red with intense bluish nuances, deep and bright. High intensity, with dominating ripe red fruit and sweet sensations from barrel ageing. Complex, balsamic and mineral background. Tasty in the mouth, with rounded tannins and a pleasant freshness on the palate. Tasty finish, with great concentration of fruit and a velvety finish.
SP78 Finca La Emperatriz - Rioja Reserva
A medium-bodied, elegant dry wine. Crisp and full of flavour hinting of ripe apples and a touch of the slate soil it was grown on. It is a very well-balanced, dry, very food-friendly wine.
SP84 Federico Paternina "Banda Azul" - Rioja Crianza
Blend of tempranillo and grenache. Delicate floral, balsamic and traditional characters on the nose. Plump, sweet fruit.
SP85 Federico Paternina - Rioja Gran Reserva
Starts with a bright, floral nose, followed by a complex array of fruit (apples, white peach) and minerals (slate stones) on the palate. Elegant wine. Very well balanced, not too sweet with nice acidity. Long finish.
AR23 Gauchezco Oro - Malbec - Gualtallary, Mendoza - Argentina
Intensely young and pure aromas of blackberry, blueberry combined with floral and spicy notes, together with marked mineral notes. In the mouth it has a great structure and power, with a straight up mid palate. The great acidity enhances the tannins and refreshes the palate.
AR41 Alma Mora "Reserva" - Malbec - San Juan
Full-bodied wine, displaying ripe red berry and fleshy plum flavours.
AR48 Gauchezo "Reserva" - Malbec - Mendoza
Slightly flinty aromas with dark cherries and red plums, leading to a salted-plum palate.
AR56 FINCA LAS MORAS "Bourbon barrel aged" - Malbec
Intense purple coloured wine with some violet hues Pleasant aromas of red berries, cherries and grapes marked with notes of candy and vanilla On the mouth, this wine displays a gentle entrance with soft tannins that give creaminess, volume and fleshiness Flavors of ripe and candied fruit are perfectly combined with the notes of smoke provided by the oak toast, leaving a long and persistent finis
AU145 The Great Bonza Shiraz Cabernet
Soft tannins with ripe black fruit, vanilla and cedar.
AU153 Calabria "3 Bridges" - Shiraz - Barossa Valley - Australia
Aromas include red berries, plums and black cherry fruits, with mocha and spicy oak aromas. Rich palate of ripe plums and black fruits, intertwined with spicy french oak tannins, providing length and powerful structure.
AU19 Zonte's Footstep "Chocolate Factory" - Shiraz - Mclaren Vale
Blackberries with notes of blueberries, liquorice, nutmeg.
AU26 Zonte's Footstep "Baron Von Nemesis - Shiraz - Barossa Valley
Deep, vibrant, fleshy and accessible. Dark chocolate, sugar plum aromas, Christmas spice finish.
AU38 Westend Estate "Richland" - Shiraz - New South Wales
Brick red colour with crimson hues. Warm, rich approachable wine. Aromas of ripe berry fruit and smoky oak with a well rounded mid palate. Long soft oak tannins support varietal fruit and spicy black pepper flavours. Pairing tip : flavoured lamb, beef, pasta.
CL07 Terra Mater "Limited Vineyard" - Shiraz / Cabernet Sauv. - Maipo Valley
Good red violet colour. Great balanced between fruits notes and spicy tones. In the mouth, it is a wine full of aromas with a good acidity, making a fresh and rounded wine with a long and tasty aftertaste. Pairing tip : casseroles, grilled/ seasoned meats, pasta with meat sauce.
CL49 Hacienda Araucano Reserva - Colchagua Valley - Carmenere
Fresh and intense aromas of prune, white pepper, note of the 'garrigue' such as rosemary and thyme. The mid-palate is round with a dense tannic structure. The aromatic length is dominated by notes of red fruits. Vintage in image may vary. Refer to wine facts for current vintage.
IT145 Neropasso Biscardo - Igt Veneto - Corvina, Merlot, Cabernet Sauvignon
Intense ruby red colour tending to garnet with ageing. Spicy bouquet with hints of cherry, black cherry and plum compote. Fine and velvety palate, persistent, with soft tannins at the end. Vintage in image may vary. Refer to wine facts for current vintage.
IT23 Coste Di Moro - Montepulciano - Abruzzo
Ruby red colour with slight purplish hues. Complex, spicy, ample and robust notes, Full-bodied on the palate with an excellent roundness and moderate tannins.
IT94 Tinazzi - Valpolicella Ripasso - Corvina / Rondinella / Molinara - Veneto
Rich and bright ruby red colour. Fragrance of prune and sour cherry with a light scent of leather. Clean flavour with a pleasant touch of wood. Well balanced and smooth tannins. Pairing tip : stews, risotto, pasta.
PO20 Cabriz Reserva - Dão DOC - Portugal
Intense ruby with brownish tones. Intense notes of red fruits jam, dry fruits and toasted notes. Fruity, soft, distinct mouth volume, elegant and lingering finish.
RH70 Le Grand Noir Gsm - Grenache / Syrah / Mourvedre
Rich, spicy, medium-bodied and flavoursome red.
RH90 Gabriel Meffre " Saint Vincent" - Cotes Du Rhone
Crimson robe with purple nuances. The nose is seductive with hints of cherries and spices. The palate is elegant, round with a spicy finish. Pairing tip : cooked/ grilled meats, game and strong cheese.
SA13 Cloof "The Very Sexy Shiraz " - Shiraz - Darling
Full bodied, deep dark red wine with intense spicy flavours. Intense and complex nose of white pepper, cloves, cinnamon and mulberries. Soft tannic structure, concentrated and seductive aromas and flavours. Pairing tip : hearty venison, spiced lamb chops with couscous.
SP23 Castano "Hecula" - Monastrell - Yecla
Deep purple colour. Rich elegant aromas of blueberries, black ripe raspberries and liquorice with a subtle touch of white flowers on the background and a chalky character. On the palate it is full-bodied, with an inviting richness and soft fruitiness.
SW28 Chateau Pineraie - Malbec / Merlot - Cahors
Intense berry fruit with plum, blackberry and lots of spice.
US08 7 Deadly Zins - Zinfandel - Lodi
Full-bodied wine with a spicy fruity nose of black cherry, mild pepper and tobacco.
AU118 Deakin Estate - Merlot - Murray Darling
Vibrant and lively deep red colour. A lovely and complex wine that displays ripe red fruits aromas coupled with spicy oak and hints of dark chocolate. Smooth tannins and a rounded, lingering finish. Pairing tip : BBQ, North-African dishes, winter stews.
AU128 Deakin Estate - Pinot Noir - Victoria - Australia
Medium ruby red colour. Attractive nose of strawberry, mulberry and red plum fruit aromas with subtle French oak spice and a touch of earthy complexity. Medium bodied palate, plump and silky, with distinct berry fruit flavours and a savoury, lingering finish.
AU148 Zonte's Footstep Love Symbol
Medium-bodied, with flavours from red cherries through to bright damson plums and subtle spice.
BO44 Chateau Sainte Marie - Bordeaux Superieur
Blend of merlot & cabernet sauvignon. Aromas of small berries, wide and generous mouthfeel.
BU108 Chateau De Santenay "Vieilles Vignes" - Aoc Bourgogne - Pinot Noir
It offers a very precise fruity, floral and mineral profile.
BU122 Henri De Bareuil "Vieilles Vignes" - Bourgogne Pinot Noir - Burgundy - France
Bright ruby hue. Cherry jam-like fruits with spicy, roasted notes in the mouth. The wine is ample with smooth tannins, fleshy fruits and nice crisp finish.
BU77 Caves De Bel Air - Gamay - Beaujolais Villages
Red fruit and spicy aromas, and subtle, elegant tannins that are ripe and tasty.
CL03 Terra Mater "Paso Del Sol" - Merlot - Maipo Valley
Attractive red colour with violet hues. Lovely combination of red and black fruits with some spice notes and a touch of tobacco aromas. Tasty mouth, soft and round, with an enjoyable aftertaste. Pairing tip : roast beef, hearty meat and game casseroles, mature cheeses.
CL10 William Fevre Espino - Pinot Noir - Do Maipo Valley
Nose of cherries and strawberries, the wine reveals a hint of mineral notes and a slightly spicy finish.
CL28 Aresti "Special Release" - Merlot - Curico Valley
Red plum and mulberry flavours, with notes of eucalyptus and oak spices.
IT151 Costa Di Bussia "Vigna Campo Del Gatto" Barbera D'alba
A powerful impact on the senses, with jammy and vanilla notes that fill your nose, and a great intensity and elegance on the palate.
IT27 Poggio Al Casone Chianti Superiore - Sangiovese/canaiolo - Tuscany
Organic. Blend of sangiovese and canaiolo. Super ripe fruitiness and a soft mouthfeel.
IT52 Masseria Del Fauno - Nero D'avola - Sicily
Beautiful aromas of liquorice, blackberries and blueberries. Medium-bodied.
NZ04 Overstone - Pinot Noir - Marlborough
Dark berryfruit and cherry flavours supported by soft tannins.
NZ06 Momo - Pinot Noir - Marlborough
Ruby red with bright flints. A fragrance of red berries with notes of blackcurrant and spices. A powerful and complex palate with a nice spiced finish.
NZ18 Paua Bay - Pinot Noir - Marlborough
Garnet red colour wine with raspberry, cherry and plum aromas with subtile oak flavours. Earthy character, long finish and dry with soft tannins. Pairing tip : lamb, meaty fish (salmon, tuna) or poultry.
PO14 C de Cabriz - Terras Do Dão IGP - Portugal
Limpid Aspect, Ruby colour. Young and fruity aroma. Fruity, balanced and with harmony.
RH60 Fat Bastard - Pinot Noir
Bright, ruby red colour with intense and elegant notes of crushed strawberries followed by a long, persistent finish. Pairing tip : white meat, a wide variety of cheeses, salads.
SA07 Footprint The Long Walk - Merlot Pinotage
Bright red colour. A soft and fruity blend with a nose of berry fruits and hints of liquorice and spice. The palate is round and smooth, supple tannins and well balanced acidity with persistent aftertaste.
US10 Castle Rock "Reserve" - Pinot Noir - Sonoma, Russian River
This supple, medium-bodied wine offers rich complex layers of plum, cherry, sweet vanilla oak, spice, cinnamon and floral notes, with a long velvety finish. Pairing tip : lamb, chicken, salmon and light pasta dishes.
AR55 Pascual Toso Alta - Malbec - Barrancas, Mendoza - Argentina
A prestigious wine which has been made with grapes from 60 years old vines. This vibrant wine with tinges of violet reveals a fruity nose of blackberry, spices and tobacco. Full body, round velvety tannins and clear long finish.
AU155 Evoi "The Satyr" - Cabernet Sauvignon, Petit Verdot, Malbec - Margaret River - Australia
Aromas of bright cassis and blue berry are supported by plum, black olive, fresh tobacco leaf, dark chocolate and truffle notes. The palate is both huge and velvety with the fruit and savoury notes held together by the Petit Verdot structure.
BO231 Chateau Des Annereaux - Lalande De Pomerol
Seductive red fruit flavors (redcurrant, raspberry), with soft and melted tannins.
BO242 Les Hauts De Croix De Labrie - Saint Emilion Grand Cru
Rich and soft and fragrant red fruits on entry, some tangy cedar and tobacco characters. Juicy round plum sweetness on the middle palate, tempered by the grenache’s fine tannin.
BO258 Chateau La Fleur Penin - Saint-Emilion Grand Cru, Bordeaux - France
On the nose, a beautiful blend of vanilla aroma from the oak barrels and rich ripe red fruits. The palate is characterized by a smooth attack that develops into a more powerful, elegant taste with a long finish.
IT113 Cascina Ballarin Tre Ciabot - Barolo, Piedmont - Italy
Ruby red colour of medium intensity with orange reflections, rich and elegant floral bouquet of rose and violet. Fine palate, lightly tannic, persistent and spicy.
IT177 Flavs - Amarone Della Valpolicella DOCG - Veneto - Italy
Rich bouquet of fruit jam, red fruit, chocolate and vanilla. Spicy nose of black pepper, enhances components of herbs of the field. Well bodied palate with soft and well balanced tannins.
IT60 Tinazzi "La Bastia" - Amarone Della Valpolicella - Corvina / Rondinella / Molinara - Veneto
Intense ruby red colour. Scent of ripe fruit, plum and vanilla. Rigorous and well-balanced structure, persistent with toasted touches. Pairing tip : roast or grilled meat, mature cheese.
RH34 Laurus - Chateauneuf Du Pape, Rhone Valley - France
Offers an alluring smoldering edge, with singed alder, tobacco and mocha notes working together to augment the core of steeped black currant and black cherry fruit. A licorice root echo runs through the finish, imparting an extra twinge of grip.
SP44 Baron De Ley "Gran Reserva" - Rioja
Lovely ruby-red robe with slight brick-red hues. Great aromatic intensity on the nose. In the mouth, the attack is round and balanced, displaying silky tannins with long and lingering aftertaste.
US09 Castle Rock - Napa Valley - Cabernet Sauv
Our castle rock reserve cabernet sauvignon is a deliciously full wine loaded with nuance and flavor. It is a deep garnet in color and has aromas of blackberries, cherry and cassis. On the palate it has supple tannins and flavors of ripe plum and dark fruit finishing with a hint of cedar. It makes an excellent accompaniment to beef, lamb, venison, and most cheeses.
US21 Oakville - Napa Valley - Cabernet Sauvignon
Aromas of black fruits and notes of vibrant cedar. Richness of black cherry and black currant.