Kee Hiong Original Klang Bak Kut Teh

Set A

Dry Bak Kut Teh, Preserved Vegetables and Rice.

Set B

Spare Ribs, Preserved Vegetables and Rice.

M1 Spare Ribs Soup

Succulent spare ribs in an authentic “Klang Style” herbal dark broth simmered in over 16 types of traditional Chinese herbs.

M2 Prime Ribs Soup

Using only meaty prime ribs, this is an exclusive serving of prime ribs infused in traditional Chinese herbs and served in our signature herbal broth.

M3 Klang Cuts Soup

A selection of the more popular cuts in Klang, Malaysia. This dish offers the palette a variety of lean and fatty meat plus collagen combination.

M5 Dry Bak Kut Teh

This is an authentic rendition of our Klang Cut combined with dark soy, wine and spices in a reduced broth, embellished with ladies finger and dried chilis.

M6 Tua Kut Soup

Perhaps the only authentic Klang herbal “Big Bone” Bak Kut Teh Soup in Singapore. The dish features a meaty large leg bone in our signature herbal broth. Note: Limited quantity available.

S1 Dough Fritters

Deep-fried, sliced Chinese doughstick.

S2 Braised Egg

Eggs perfectly braised in soy.

S3 Braised Peanuts

Steamed peanuts, braised in soy.

S4 Braised Tau Kee

Beancurd skin braised in soy.

S5 Braised Tau Pok

Beancurd cubes braised in soy

S6 Enoki Tau Pok

Braised bean curd skin served with enoki mushrooms.

S7 Mee Suah Soup

Also known as the “Longevity Noodles”, a very thin noodle made from wheat flour.

S8 Kailan

Steamed Chinese kale, garnished in oyster sauce and shallots.

S9 Lettuce

Steamed lettuce, garnished in oyster sauce and shallots.

S10 Salted Vegetable

Commonly know as "Ham Choy" or salted vegetable. A tart balance to the meaty, herbal soup.

S11 Preserved Vegetables

S12 Braised Chicken Feet with Mushroom

Braised chicken feet with mushrooms. Some Chinese believe that eating chicken feet enhances joints due to its high collagen.

S13 Braised Pig Intestines

The intestines are washed, sliced and braised to perfection.

S14 Fragrant Garlic Rice

Our aromatic garlic infused rice grains are steamed, not boiled, to fluffy perfection.

S15 Fried Chicken Fillet in Shrimp Sauce

Boneless chicken thigh meat fried to perfection with our chef’s shrimp sauce recipe

S16 Fried Chicken Wings in Shrimp Sauce (5 pcs)

Chicken mid joint wings fried to perfection with our Chef’s shrimp sauce recipe

S17 Fried Chicken Wings in Shrimp Sauce (10 pcs)

Chicken mid joint wings fried to perfection with our Chef’s shrimp sauce recipe

B1 Sour Plum Drink

B2 Water Chestnut Drink

B3 Ginseng Chrysanthemum Tea

B4 Luo Han Chrysanthemum Tea

B5 Coca-cola

B6 Coke Light

B7 100 Plus

B8 Oolong Tea

B9 Green Tea

B10 Mineral Water