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Jim Thompson Restaurant

Thai·Noodles·Chicken
4.7 Excellent(500+)·3.53 km away·Opens at 11:15·Free delivery·$12.00 minimum

Thai Starters

  • Poh Pia Gai

    Spring rolls filled with minced chicken, vegetables and glass noodles, deep fried and served with sweet chili dip.
    $23.54
  • Gai Hor Bai Toey

    Marinated chicken wrapped in pandan leaves, deep-fried and served with special Thompson dip.
    $25.68
  • Poh Pia Sod Goong

    Fresh rice paper spring rolls with prawns, sweet basil, mint leaves and carrots served with spicy chili-lime dip.
    $23.54· Popular
  • Neau Ping

    Thai-styled marinated beef tenderloin, skewered and grilled served with roasted garlic, shallots and tamarind sauce.
    $31.03
  • Goong Hom Sabai

    Prawns wrapped with rice paper and yellow egg noodles, deep-fried and served with chili-plum dip.
    $25.68
  • Thod Man Goong

    Prawns cake, deep-fried and served with chili-plum dip.
    $25.68
  • Thod Man Pla

    Curried fish cakes, deep-fried and served with sweet chili sauce, crush peanuts and cucumbers.
    $25.68

Thai Salads

  • Yam Ma-Moung

    Green mango salad with shallots, cashew nuts, fresh prawns and chili-lime dressing.
    $24.61
  • Yam Som O Goong Sod

    Fresh pomelo salad with prawns, fried garlic and shallots, roasted coconut, roasted peanuts and sweet-sour chili dressing.
    $26.75
  • Som Tdam Thai Goong Sod

    Green papaya salad with fresh prawns, tomatoes, long beans, roasted peanuts, chili and tamarind-palm sugar dressing.
    $24.61
  • Larb Gai

    Minced chicken salad mixed with ground toasted rice, mint leaves and chili-lime dressing.
    $26.75
  • Yam Woon Sen

    Glass noodle salad with minced chicken, prawns, assorted vegetables, roasted peanuts and chili-lime dressing.
    $23.54

Thai Soups

  • Tom Yam

    Hot and sour prawns, seafood or chicken soup with mushrooms, galangal, lemongrass, shallots and bird’s eye chilies.
    $25.68
  • Tom Kha

    Coconut-galangal seafood or chicken soup with mushrooms, lemongrass, shallots and chilies.
    $25.68

Thai Curries

  • Gaeng Mussaman Neau

    Mussaman curry with potatoes, onions, peanuts and Australian beef tenderloin.
    $35.31· Popular
  • Gaeng Phed

    Red curry with Thai eggplants, sweet basil leaves and chicken, prawns or Australian beef tenderloin.
    $31.03
  • Gaeng Khew Wan

    Green curry with Thai eggplants, sweet basil leaves and chicken, prawns or Australian beef tenderloin.
    $31.03· Popular
  • Gaeng Panang Neau

    Creamy panang curry with crushed peanuts, coconut cream and Australian beef tenderloin.
    $35.31

Rice Dishes

  • Khao Phad Suppalot Goong Sod

    Pineapple fried rice with prawns, onions and black raisins.
    $28.89
  • Khao Phad

    Thai-fried rice with tomatoes, white onions, spring onions and chicken, prawns or crab meat.
    $26.75
  • Khao Phad Nam Lieb

    Fried rice with minced chicken, black olives, cashew nuts, shallots and chilies.
    $28.89
  • Khao Phad Graprow Gai

    Steamed jasmine rice served with stir-fried minced chicken , garlic, bird's eye chilies, holy basil and fried egg.
    $28.89
  • Khao Hom Mali

    Steamed jasmine rice.
    $4.28

Noodles Dishes

  • Phad Thai

    Traditional Thai-styled stir fried noodles with egg, shallots, tofu and prawns, chicken or beef.
    $28.89· Popular
  • Guay Tiew Phad See Lew

    Stir fried flat noodles with egg, kalian, soy sauce and prawns, chicken or beef.
    $26.75
  • Guay Tiew Phad Kee Mao

    Stir fried flat noodles with vegetables, red chilies, green peppercorns,holy basil and prawns, chicken or beef.
    $28.89

Stir-Fried Dishes

  • Neau Phad Prik Thai Dum

    Stir-fried beef tenderloin with three color peppers and white onions in black pepper sauce.
    $35.31
  • Phad Med Ma-Moung

    Stir-fried beef tenderloin or chicken with cashew nuts, three color peppers, onions, roasted chili paste and dried red chilies.
    $28.89
  • Phad Graprow

    Stir-fried beef tenderloin or minced chicken with garlic, bird’s eye chilies and holy basil.
    $28.89

Seafood Dishes

  • Poo Nim Phad Pong Gari

    Deep-fried soft shell crab, stir-fried in yellow curry with red chilies, Chinese celery, spring onions and egg.
    $33.17
  • Pla Ga Pong Daeng Rad Prik

    Deep-fried red snapper, topped with sweet chili sauce.
    $28.89
  • Pia Ga Pong Daeng Phad Prik Thai Dum

    Deep-fried red snapper, stir-fried with three color peppers and onions in black pepper sauce.
    $28.89
  • Goong Thod Gra-Tiem

    Stir-fried prawns with garlic sauce.
    $31.03

Whole Fish

  • Pla Nueng Manao

    Steamed sea bass with garlic-chili-lime sauce.
    $65.27
  • Pla Nueng See Lew

    Steamed sea bass with shredded ginger and soy sauce.
    $65.27
  • Pla Rad Prik

    Deep-fried sea bass, topped with Thai sweet chili sauce.
    $65.27
  • Pla Phad Cha

    Deep-fried sea bass, topped with lesser ginger, green peppercorn, sweet basil and chilies.
    $65.27

Vegetables

  • Phad Ka-Na Nam Man Hoy

    Wok-fried kalian, bird’s eye chilies, garlic and oyster sauce.
    $23.54
  • Phad Pak Ruem Mitr Hed Hom

    Wok-fried mixed vegetables with garlic, oyster sauce and fragrant mushrooms.
    $23.54
  • Phad Broccoli

    Wok-fried broccoli with garlic, oyster sauce and prawns or scallops.
    $28.89
  • Phad Graprow Pak (V)

    Stir-fried mixed vegetables, mushroom, garlic, bird’s eye chilies and holy basil.
    $24.61
  • Phad Pak Ruem Mitr (V)

    Wok-fried mixed vegetables with garlic and fragrant mushrooms.
    $24.61
  • Phad Ka-Na (V)

    Wok-fried kalian, bird’s eye chilies and garlic.
    $24.61
  • Phad Broccoli (V)

    Wok-fried broccoli with garlic in vegetarian sauce.
    $26.75· Popular

Vegetarian Starters

  • Poh Pia Pak (V)

    Spring rolls filled with vegetables and glass noodles, deep fried and served with sweet chili dip.
    $24.61
  • Poh Pia Sod (V)

    Fresh rice paper spring rolls with tofu, sweet basil, mint leaves, carrots and mushroom served with spicy chili-lime dip.
    $22.47
  • Ping Yang (V)

    Thai-styled marinated textured soy-mushroom protein, skewered and grilled served with roasted garlic, shallots and tamarind sauce.
    $24.61

Vegetarian Soups

  • Tom Yam (V)

    Hot and sour mixed vegetables or mushroom soup with galangal, lemongrass, shallots and bird’s eye chilies.
    $24.61
  • Tom Kha (V)

    Coconut-galangal mixed vegetables or mushroom soup with lemongrass, shallots and chilies.
    $24.61

Vegetarian Salads

  • Som Tdam (V)

    Green papaya salad with tomatoes, long beans, roasted peanuts, chili and tamarind-palm sugar dressing.
    $22.47
  • Yam Som O (V)

    Fresh pomelo salad with fried garlic and shallots, roasted coconut, roasted peanuts and sweet-sour chili dressing.
    $24.61
  • Yam Ma-Moung (V)

    Green mango salad with shallots, cashew nuts and chili-lime dressing.
    $22.47

Vegetarian Curries

  • Gaeng Khew Wan Tau-Hu Pak (V)

    Green curry with Thai eggplants, sweet basil leaves, vegetables and tofu.
    $26.75
  • Gaeng Khew Wan Broccoli Tau-Hu (V)

    Green curry with broccoli, sweet basil leaves and tofu.
    $26.75
  • Gaeng Phed Tau-Hu Pak (V)

    Red curry with Thai eggplants, sweet basil leaves, vegetables and tofu.
    $26.75

Vegetarian Fried Rice and Noodles

  • Khao Phad Nam Lieb (V)

    Fried rice with black olives, cashew nuts, shallots and chilies.
    $24.61
  • Khao Phad Pak (V)

    Classic Thai-fried rice with mixed vegetables.
    $24.61
  • Khao Phad Suppalot (V)

    Pineapple fried rice with onions and black raisins.
    $24.61
  • Phad Thai (V)

    Traditional Thai-styled stir fried noodles with tofu and mixed vegetables.
    $26.75
  • Guay Tiew Phad Kee Mao (V)

    Stir fried flat noodles with tofu, assorted vegetables, red chilies, holy basil and green peppercorns.
    $24.61

Vegetarian Main Dishes

  • Tau-Hu Phad Priew Wan (V)

    Stir-fried sweet and sour tofu with pineapples, spring onions, three color peppers, tomatoes, onions and cucumbers.
    $24.61
  • Phad Graprow Tau-Hu Hed (V)

    Deep-fried tofu, stir-fried with mushroom, garlic, bird’s eye chilies and holy basil.
    $24.61
  • Tau-Hu Phad Med Ma-Moung (V)

    Deep-fried tofu, stir-fried with cashew nuts, spring onions, three color peppers, onions and dried red chilies.
    $24.61

Desserts

  • Mun Chuem

    Steamed tapioca topped with coconut milk.
    $20.33

Drinks

  • Chayen

    Thai iced tea with condensed milk.
    $10.70
  • Fresh Lemongrass Juice

    $10.70

Cocktails

  • Singapore Sling

    Gin, Cherry Liqueur, Dom Benedictine, Fresh Pineapple Juice, Lime Juice, Homemade Grenadine Syrup, Angustura Bitters
    $19.26
  • Orange Basil Sangria

    Dry White Wine, Merlet VSOP, Fresh Orange Juice, Homemade Basil Syrup Infused wih Orange and Lemon Peel
    $19.26
  • Bangkok Bloody Mary

    Vodka Infused with Chili, Nam Jim Jeaw, Fresh Lime Juice, Tomato Juice and Spices
    $19.26
  • Classic Margarita

    Ocho Blanco, Merlet Trois Citrus and Fresh Lime Juice
    $19.26
  • Lychee Martini

    Fair Quinoa, Lychee, Lychee Liqueur
    $19.26
  • Mai Thai

    Light Rum, Triple Sec, Pineapple Juice, Orange Jiuce, Spiced Rum, Grenadine, Cointreau
    $19.26
  • Espresso Martini

    Vodka, Kahlua and Single Shot Espresso
    $19.26

Beer

  • Singha Beer by Bottle

    Thai Beer
    $10.70

Wines

  • Piccini Prosecco Venetian Dress Mondo, Veneto, Italy

    $38.52
  • Sottano, Malbec, Mendoza, Argentina

    $40.66
  • Chateau D' Esclans Whispering Angel, Cotes de Provence, France

    $62.06
  • Les Sardines Rose, Provence, France

    $40.66
This place is currently closed. Check back during business hours to place an order.

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