The Wine Company - Dempsey Hill delivery from Dempsey Hill

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Oven-Baked Salmon
$22.00
Pig Trotter Bee Hoon
$15.00
Caesar Salad
$15.00
Charcuterie Platter
$31.00
Salt and Pepper Squid
$16.00
embrace Cabernet Sauvignon 2021, Stellenbosch, South Africa (750ml Bottle)
$45.00

Cream of Mushroom
180ml made-from-scratch assorted mushrooms blended with cream, drizzled with truffle oil and one roll of sugar cheese bun.
$9.00

The Wine Company Rojak
170g mix of raw mango, pineapple, bean sprouts, cucumber, deep-fried tofu, Chinese fritters with dressing of shrimp paste, chopped peanuts.
$9.00
Caesar Salad
130g romaine lettuce, tomatoes, quail eggs, bacon bits, croutons, pine nuts and parmesan cheese with Caesar dressing.
$15.00

Aglio Olio Spaghetti
160g spaghetti al dente with garlic, chilli padi and olive oil.
$10.00
Carbonara Spaghetti
160g of spaghetti al dente with sautéed bacon, mushroom in cream sauce.
$16.00

Char Kway Teow
160g of noodle and kway teow fried in pork-lard oil with prawns, egg, Chinese sausage, bean sprouts and cai xin.
$10.00
Curry Chicken
2pcs of chicken drumstick, cooked in reduced coconut milk, steamed rice.
$14.00
Pig Trotter Bee Hoon
150g - traditional hokkien comfort food, simple and oh so yummy.
$15.00
'Wok-Hei' Fried Rice
160g fried rice with salted fish, bean sprouts and egg, drizzled with charred garlic, cucumber and spring onion cooked in Cantonese 'big-fire' method.
$10.00
Otak-Otak
180g of fish cake wrapped in banana leaves, 8pcs of toasted baguette slices.
$11.00
Mapo Tofu
A flavourful dish with silken tofu, Chinese wine, sichuan peppercorns, fermented broad beans, minced pork and signature chilli oil in thick broth and rice.
$11.00
Sesame Chicken
A healthier wholesome version of 150gm protein, green and carbs, rice.
$11.00

Oven-Baked Salmon
180g of baked salmon, honey mustard; with capers, vegetable crisps and Chinese spinach.
$22.00
Duck Confit
250g of confit of duck leg, orange-demi reduction, with vegetable crisps and Chinese spinach.
$22.00

Luncheon Fries
300g of luncheon meat cut into finger-size strips, deep-fried with ketchup, mustard and mint-yogurt dip packed separately.
$14.00
Popular
Salt and Pepper Squid
150g made-from-scratch gently fried salt and pepper coated fresh squid.
$16.00
Chives and Cabbage Dumpling
6pcs of dough wrapped around fillings of chives and cabbage, steamed and lightly pan-fried, vinegar and ginger dip.
$10.00
Chicken Karaage
160g made-from-scratch Japanese version of fried chicken marinated in ginger and garlic and pineapple slices.
$10.00
Shrimp Paste Chicken
8pcs, made-from-scratch, fried chicken in shrimp paste, lemon and chilli sauce.
$16.00
beef patty bites
10pcs » 200g of grilled japanese beef cubes served with wasabi sauce
$21.00

Charcuterie Platter
40g brie de meaux, 40g port salut, 40g mimolette, 40g bleu d’Auvergne, 50g rosette de lyon, 60g cheddar , 40g hungarian salami with gherkins, dried fruits, olives, grapes, carrots, celery, 12pcs of toasted baguette slices.
$31.00

embrace Sauvignon Blanc 2022 Stellenbosch, South Africa (750ml Bottle)
Consumption is strictly for over 18 years of age. Our private label - the most popular, best value estate wine, tropical, grassy with green pepper, good acidity and easy drinking.
$42.00

embrace Cabernet Sauvignon 2021, Stellenbosch, South Africa (750ml Bottle)
Consumption is strictly for over 18 years of age. Our private label - opulent dark berry and cassis character with slight tones of herbs, and a soft menthol finish.
$45.00

Simonsig Kaapse Vonkel Brut 2020, Stellenbosch, South Africa (750ml bottle)
Consumption is strictly for over 18 years of age. First producer of a Methode Champenoise; a delicate sophisticated Cap Classique with delicate flavour intensity.
$49.00