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Mr Uncle & Aunty Kitchen - Jalan Besar

IndianChickenAlcohol

Opens at 11:00$3.00 delivery$12.00 minimum

SATTI SORRU

Traditional Malay Claypot curry rice, served with onion raita.

Mixed Veg Satti Sorru
Mixed Vegetables stir fried with veg gravy along with white rice.
$9.50
Chicken Satti Sorru
Chicken Pieces stir fried with onion based gravy along with white rice and served with onion raita.
$10.50
Mutton Satti Sorru
Mutton Pieces gently stir fried with ginger garlic based gravy along with white rice.
$11.50
Ikan Bilis Satti Sorru
Small dried fish gently sauté with white rice and fish gravy, served with onion raita.
$10.50
Prawn Satti Sorru
Shell off tiger prawn stir fried with rich seafood gravy along with white rice. served with onion raita.
$13.90
Sotong Satti Sorru
Sotong (Squid) gently cooked in seafood gravy and sauté with white rice. Served with onion raita.
$11.00
Seafood Satti Sorru
Sotong (Squid) and Shell Off Tiger Prawns gently cooked in seafood gravy and sauté with white rice.
$14.00
Kaadai (Quail) Satti Sorru
Kaadai (Quail) gently cooked in onion based gravy and sauté with white rice, served with onion raita.
$14.50
Kaadai (Quail) Egg Satti Sorru
Kaadai (Quail) Egg gently cooked with onion based egg curry sauce and sauté with white rice.
$11.50
Pepper Chicken Satti Sorru
Chicken pieces cooked with black pepper, cloves and curry leaves then gently sautéed with white rice.
$11.50
Lamb Shank Satti Sorru
Lamb Shank cooked with ginger, onion garlic, green chillies and sauté with white rice, served with onion raita.
$19.90
Crab Satti Sorru
Flower Crab gently cooked with suitable spice and herbs and stir fried with white rice. served with onion raita.
$18.90
Fish Satti Sorru
Fish pieces stir fried with white rice along with fish gravy. served with papadum and onion raita.
$12.50
Kodal (Mutton Intestine) Satti Sorru
Kodal (Mutton Intestine) Gently cooked with onion based gravy and sautéed with white rice. served with onion raita.
$11.50
Pepper Kodal (Mutton Intestine) Satti Sorru
Mutton intestine gently cooked with fresh herbs and spices and stir fried with white rice.
$12.50
Sardine Ikan Bilis Mix Satti Sorru
Sardine and ikan bilis (Dried small fish ) cooked with fish gravy and sauté with white rice and curry leaves.
$13.50
Chicken Ikan Bilis Satti Sorru
Chicken and dried small fish cooked together in onion based gravy and sautéed with white rice.
$12.50
Prawn Ikan Bilis Satti Sorru
Shell Off Tiger Prawn pieces and dried small fish cooked together in fish gravy and sauté with white rice. served with onion raita.
$14.00
Quail Egg and Ikan bIlis Satti Sorru
Quail egg and dried small fish gently cooked in fish gravy and finally sauté with white rice.
$13.50

Biryani - Vegetarian

Mixed Vegetable Biryani
Mixed vegetables cooked with spiced yoghurt along with aromatic basmati rice.
$7.50
Pneer Tikka Biryani
Cottage Cheese, marinated in spiced Yoghurt and gently grilled in tandoor. Finally cooked with basmati rice.
$12.50
Gobi - 65 Biryani
Cauliflower marinated and deep fried with curry leaves and green chillies, finally cooked with basmati rice.
$9.50
Veg Seek Biryani
Minced mixed vegetables, mixed with spiced gram flour batter and shaped on skewer, gently baked in tandoor. Cooked with aromatic basmati rice.
$10.50
Bhindi Jaipuri Biryani
Fine Julien of Lady's finger, marinated with spiced batter, deep fried and served with flavoured basmati rice.
$9.50
Mushroom Biryani
Button mushrooms, stir fried with suitable spices and cooked along with aromatic basmati rice.
$9.50
Kathal (Jack fruit) Biryani
Kathal (Raw Jack fruit) boiled and stir fried with ginger, garlic, onions, green chillies, Garam Masala, and finally cooked with aromatic basmati rice.
$9.50
Veg Kofta Biryani
Potato and cottage cheese mashed together, stir fried with mild creamy cashew nut gravy and cooked with flavoured basmati rice.
$9.50

Biryani - Non Vegetarian

Hydrabad Chicken dum Biryani
Whole Chicken pieces cooked with spiced yoghurt and basmati rice in dum style.
$9.50
Mughlai Mutton Dum Biryani
Mutton pieces cooked with spiced yoghurt and mild creamy sauce and basmati rice in dum style.
$12.00
Vanjaram Fish Biryani
Tawa fried vanjaram fish pieces served with dum basmati rice.
$12.50
Tandoori Chicken Biryani
Marinated whole chicken pieces, gently cooked in tandoor and finally cooked with spiced yoghurt and basmati rice.
$9.50
Egg Biryani
02 Hard boiled egg stir fried with ginger onion garlic and green chillies along with Garam Masala. finally cooked with flavoured basmati rice.
$8.50
Chicken - 65 Biryani
Chicken pieces, marinated in spiced batter, deep fried and cooked with flavoured basmati rice.
$9.00
Sotong Chukka Varuval Biryani
Sotong chukka varuval Biryani is a simple sotong stir fry made in the chettinad style with fresh ground spices. finally cooked with flavoured basmati rice.
$12.50
Prawn Biryani
Shell Of prawn, Stir fried with spiced yogurt and cooked with aromatic basmati rice in dum style.
$13.50
Quail (Kadai) -65 Biryani
Quail (Kadai) pieces marinated and deep fried, cooked with aromatic basmati rice.
$13.50
Mutton Biryani
Mutton pieces cooked with yoghurt based spices and long grain basmati rice.
$12.50
Lamb shank Biryani
Lamb Shank cooked with ginger, garlic, onion and spiced yoghurt, finally cooked with flavoured basmati rice.
$19.90
Chettinad Chicken Biryani
This Chettinad chicken Biryani is semi dry with masala coated on chicken pieces and cooked perfectly with basmati rice.
$11.50

Uncle Chef's Special Starter

Onion Pakoda
Sliced onion dipped in thin spiced gram flour batter and deep fried.
$8.00
Masala Peanuts
Boiled Peanut, mixed with chopped onions and tomatoes along with green chilli and fresh coriander.
$5.00
Podi Idli
In podi idli, a mixture of idli podi (milagai podi) and sesame oil or ghee is mixed and then smeared on the idlis. Podi idli is very tasty ...
$6.50
Chilli Idli
Chilli Idli is a tasty & spicy Idli makeover dish made by frying Idli, capsicum, onion in chilli powder & sauce.
$7.00
Egg Bhurji
Made with 02 beaten eggs, mixed with chopped onions, tomatoes, green chillies and masala. fried on flat pan.
$6.50
Crispy Bhindi (Lady Finger)
Kurkuri Bhindi is a spicy, tasty and super crispy fries made with tender okra pods or ladies finger, gram flour and spices, and deep fried.
$9.50
Gobi -65
Gobi 65 is a popular indian snack or appetizer made using cauliflower. Cauliflower is coated in spices, ginger, garlic and lemon juice and deep fried.
$9.90
Chicken - 65
Chicken 65 is a popular South Indian Chicken appetizer made by deep frying marinated chicken with curry leaves and green chilies.
$9.90
Sotong (Squid) - 65
Sotong (Squid) 65 is a popular South Indian Sotong appetizer made by deep frying marinated sotong with curry leaves and green chilies.
$11.50
Quail (Kaadai) - 65
Quail 65 is a popular South Indian Quail appetizer made by deep frying marinated quail with curry leaves and green chilies.
$9.90
Nethhelli Hot Pepper Fry
Anchovies Fry (Nethili Meen Fry) Anchovies marinated with spices and deep fried in oil to perfection. Crispy, crunchy and flavorful nethili meen fry and sprinkle ground black pepper while serving.
$12.50
Prawn Hot Pepper Fry
Prawns marinated with spices and deep fried in oil to perfection. Crispy, crunchy and flavorful prawn hot pepper fry.
$13.90
Sotong (Squid ) Hot Pepper Fry
Sotong (Squid) marinated with spices and deep fried in oil to perfection. Crispy, crunchy and flavorful Sotong (Squid) hot fry.
$11.90
Ikan Bilis (Dried Small Fish) Fry
Anchovies marinated with spices and deep fried in oil to perfection. Crispy, crunchy and flavorful ikan bilis fry.
$11.50
Chicken Lolipop
Chicken lollipop is a popular Indo-Chinese appetizer where a frenched chicken drumette is marinated and then batter fried until crisp.
$10.90
Kalaki Egg
This Tamil-style egg omelette is a gravy version of normal omelette. Made with eggs, gravy of chicken korma or mutton korma along with black pepper and garnished with coriander.
$4.50
Quail Egg Sambal
boiled quail eggs, tamarind paste, onions, tomatoes, garlic and meagre spices
$7.90
Fish Sambal
Fish Pieces, tamarind paste, onions, tomatoes paste, garlic and meagre spices
$12.90
Chilli Gobi
Chilli gobi featuring perfect little bites of battered fried cauliflower coated in sweet and spicy Indo-Chinese sauces.
$10.90
Chilli Mushroom
Chilli Mushroom featuring perfect little bites of battered fried Mushrooms coated in sweet and spicy Indo-Chinese sauces.
$11.50
Chilli Paneer
Chilli Paneeri featuring perfect little bites of battered fried cottage cheese coated in sweet and spicy Indo-Chinese sauces.
$14.00
Chilli Chicken
Chilli Chicken featuring perfect little bites of battered fried Chicken coated in sweet and spicy Indo-Chinese sauces.
$10.90
Chilli Fish
Chilli Fish featuring perfect little bites of battered fried Fish Pieces coated in sweet and spicy Indo-Chinese sauces.
$12.50
Chilli Prawn
Chilli Prawn featuring perfect little bites of battered fried prawn coated in sweet and spicy Indo-Chinese sauces.
$13.90
Chicken Chukka Varuval
Chicken varuval also known as chicken chukka is nothing but chettinad chicken stir fry. It is super flavorful, delicious & is easy to make.
$10.90
Mutton Chukka Varuval
Mutton varuval also known as Mutton chukka is nothing but chettinad mutton stir fry. It is super flavorful, delicious & is easy to make.
$12.90
Prawn Chukka Varuval
Prawn varuval also known as prawn chukka is nothing but chettinad prawn stir fry. It is super flavorful, delicious & is easy to make.
$15.50

North Indian / Tandoori (Starters)

Vegetable Seek Kebab
Minced vegetable, mixed with spiced gram flour batter, shaped on skewer and grilled in tandoor until golden brown.
$12.90
Paneer Tikka
Cottage cheese marinated with suitable spices and herbs along with capsicum and onions, gently grilled in tandoor until golden brown.
$14.50
Tandoori Gobi
Cauliflower marinated in spiced yogurt and gently grilled in tandoor.
$12.50
Tandoori Chicken (Half)
Whole chicken pieces, marinated with ginger garlic paste along with spiced yoghurt and gently grilled in tandoor.
$14.50
Chicken Tikka
Boneless chicken pieces, marinated in spiced yoghurt, gently grilled in tandoor.
$12.90
Mutton Boti Kabab
Mutton pieces, marinated in ginger garlic paste and spiced yogurt and gently grilled in tandoor.
$15.00
Mutton Seek Kebab
Minced mutton mixed with ginger, garlic, green chilli and suitable spices and fresh herbs. shaped on skewers and gently grilled in tandoor.
$14.50
Fish Tikka
Boneless sorry fish pieces, marinated in spiced yogurt and gently grilled in tandoor.
$14.50
Tandoori Prawns
Shell of prawns, marinated in spiced yogurt and gently cooked in tandoor, until golden brown.
$15.50
Tandoori Pomfret
Pomfret fish, marinated in ginger garlic paste and spiced yogurt and gently cooked in tandoor. served with mint sauce.
$22.90

Chicken Curries

Selection of chicken curries.

Butter Chicken
Bone Less Chicken pieces, marinated and grilled in tandoor, finally cooked in tomato based creamy sauce.
$12.50
Chicken Tikka Masala
Boneless chicken tikka pieces cooked with medium spicy onion based gravy along with capsicum.
$12.00
Pepper Chicken
Chicken pieces cooked with whole spices and ground black pepper, along with curry leaves and green chillies.
$11.90
Chicken Chettinad
This chicken chettinad is semi dry with masala coated on chicken pieces. Heat oil in a pan and temper with cumin seeds, fennel seeds, curry leaves, dry red chili and green chili.
$12.50
Chicken Korma
Chicken pieces cooked in mild creamy cashew nut gravy along with coconut milk.
$12.50
Chicken Jhalfrazie
Chicken pieces cooked with sliced tomatoes, ginger, onion, and capsicum along with whole ground spices.
$12.50
Chicken Madras
Chicken pieces cooked with ginger, onion garlic, red chillies, whole spices and coconut cream.
$12.50
Chicken Vindaloo
Chicken pieces cooked with hot and spicy Vindaloo Sauce along with potatoes.
$12.50

Vegetarian Curry

Wide varieties of North Indian curry selection.

Paneer Makhni
Cottage cheese cooked with tomato based mild creamy sauce.
$13.50
Paneer Butter Masala
Cottage cheese cooked with onion based medium spicy gravy along with capsicum.
$12.50
Palak Paneer
All time favourite dish, Cottage cheese cooked with spinach puree along with ginger, tomatoes.
$13.50
Mattar Paneer
Cottage cheese cooked with green peas along with onion based medium spicy gravy.
$12.50
Bhindi Masala
Ladys finger cooked with ginger onions and tomatoes along with spices.
$8.50
Gobi Masala
Cauliflower cooked with ginger onion garlic and green chillies along with Garam Masala.
$8.50
Punjabi Chana Masala
Chickpeas cooked in ginger garlic paste along with onion, tomatoes and green chillies.
$9.00
Yellow Dal Tadka
Yellow lentils, cooked with ginger, onion, garlic and tomatoes, tempered with red chillies and cumin seeds.
$7.50
Dal Makhni
Black lentils and kidney beens cooked overnight on slow fire, finally cooked with mild ginger, onions, garlic and cooking cream.
$10.50
Dal Palak
Yellow lentils cooked with spinach in perfection.
$9.50
Kadhai Paneer
Cottage cheese cooked with diced onions, capsicum, tomatoes, red chillies and ground spices.
$12.90
Mushroom Mattar
Sliced bottom mushrooms cooked with green peas in medium spicy gravy.
$9.50
Baigan Bharta
Mashed egg plant stir fried with chopped tomatoes, ginger, onions, green chillies and fresh coriander along with spices.
$9.90
Vegetable Korma
Mixed vegetable cooked in mild creamy cashew nut gravy along with coconut milk.
$9.90
Aloo Gobi
Potato stir fried with cauliflower along with ginger, onion, garlic, tomatoes, green chillies and fresh coriander in perfection.
$9.50
Gobi Masala
Cauliflower cooked with ginger, garlic and tomatoes along with onion based medium spicy gravy.
$9.50

Mutton Curries

Mutton prepared with perfection

Mutton Roganjosh
Mutton pieces cooked in aromatic fourteen kind of spices, flavourful dish from Kashmir.
$14.50
Mutton Jhalfrazie
Mutton pieces cooked with ginger onion garlic, green chillies and capsicum.
$14.50
Mutton Madras
Mutton pieces cooked with aromatic spices, red chillies and curry leaves along with coconut milk.
$14.50
Mutton Saag (Palak)
Mutton pieces cooked with ginger onion garlic and spinach.
$14.90
Mutton Goa Curry
Mutton pieces cooked in mild creamy cashew nut based gravy along with coconut cream.
$14.50
Mutton Masala
Mutton pieces cooked with ginger, onion garlic based gravy with perfection.
$14.50
Mutton Vindaloo
Mutton pieces cooked with hot and spicy famous Goan style vindaloo sauce along with potatoes.
$14.50
Mutton Korma
Mutton pieces cooked with mild creamy sauce along with coconut cream.
$14.50
Mysore Mutton
The tender mutton is cooked slowly to bring out the flavour of the meat, infusing it with the tanginess of fresh tomatoes and a firework of spices.
$14.50
Mutton Chettinad
Chettinad mutton kuzhambu or chettinad mutton curry is a spicy, hot and aromatic dish which is flavoured with aromatic and distinctive spices.
$14.00
Keema Mattar
Minced mutton cooked with green peas along with spices and fresh herbs.
$14.00

Naan / Roti

Plain Naan
$2.50
Garlic Naan
$3.00
Butter Naan
$3.00
Butter Garlic Naan
$3.50
Cheese Naan
$3.50
Cheese Garlic Naan
$4.00
Kulcha
$4.00
Tandoori Roti
$3.00
Gobi Paratha
$4.00

Seafood Curry Selection

Prawn Masala
Shell Of Prawn spices cooked with onion based medium spicy gravy.
$15.50
Malabar Prawn Curry
Shell of prawn pieces cooked with medium spicy sauce along with coconut milk.
$15.50
Goan Fish Curry
Fish pieces Cooked with mild creamy cashew nut gravy along with coconut milk
$12.50
Fish Masala
Fish Pieces cooked with onion based gravy along with whole ground spices.
$12.50
Chilli Crab
Basically, chilli crab is a seafood dish in which stir-fried crab is coated with sweet, savoury, and spicy tomato-based sauce.
$28.00
Sotong Sambal
Sotong (Squid) prepared with Malaysian traditional spicy Sambal sauce.
$12.50

This place is currently closed. Check back during business hours to place an order.