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  • Si Chuan Dou Hua Restaurant

Si Chuan Dou Hua Restaurant - Jalan Besar

4.6(206 ratings)
  • 5
  • 4
  • 3
  • 2
  • 1
  • Chinese
  • Sichuan
  • Dessert
  • Healthy
  • Opens at 11:30
  • PARKROYAL on Kitchener Road, 181 Kitchener Road Level 3, Singapore, 208533

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厨师推荐 Chef Recommendations

  • Braised Fish Maw, Abalone, Sea Cucumber and Conpoy in Brown Broth 京式满壇香

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  • Braised Spiky Sea Cucumber and Sakura Shrimp stuffed with Minced Meat 樱花虾酿焗刺参

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  • Flambé Roast Suckling Pig 火焰烤乳猪

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  • "Chong Qing" Chilled Chicken with Spicy Bean Paste 重庆口水鸡

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  • Boiled Sliced Fish with Spicy Chilli Sauce 沸腾鱼片

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  • Stewed Beef Brisket and Radish 萝卜炖牛腩

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  • Braised Pork Belly served in Whole Pumpkin 金瓜盅东坡肉

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  • Pork Rib with “Zhe Jiang” Vinegar in Zheng Jiang Style 浙江镇江骨

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  • "Chong Qing" Diced Chicken with Dried Chilli 重庆辣子鸡

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  • Fried Brown Rice with Waxed Meat 腊味五谷炒饭

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冷菜 Cold Appetizers

  • Crispy Silver Fish with Salt and Pepper 椒盐白饭鱼

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  • Sliced Beef and Tripe in Chilli Sauce 夫妻肺片

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  • Sliced Pork in Garlic and Chilli Sauce 蒜泥白肉

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  • Beancurd Skin with Dried Chilli and Cashew Nuts 宫保豆根

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  • Deep-fried Yam in Salted Egg Yolk and Black Pepper 黑椒黄金香芋坊

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汤类 Soup

  • Double-boiled Chicken Soup with Abalone, Spiky Sea Cucumber and Fish Maw 鲍鱼刺参花胶炖鸡汤

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  • Double-boiled Kampung Chicken with Sea Whelk and Conpoy 响螺干贝炖鸡汤

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  • Double-boiled Fish Soup with Almond and Apple 萍果雪耳生鱼汤

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  • Sichuan Hot and Sour Soup 四川酸辣汤

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  • Double-boiled Soup of the Day 是日例汤

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鲍鱼,海参Abalone & Sea Cucumber

  • Braised Four Head Whole Abalone in Superior Sauce 宫廷四头鲍鱼

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  • Braised Spiky Sea Cucumber with Goose Web and Fish 刺参花胶扣鹅掌

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  • Braised Spiky Sea Cucumber with Mushroom 刺参扒花菇

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海鲜Seafood

  • Cod Fish Fillet 鳕鱼扒

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  • Stir-fried Scallop with Truffle Oil 松露菌油炒带子

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  • Large Prawns with Dried Chilli and Cashew Nut 宫保大虾

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  • Large Prawns in Wasabi Sauce 鲜果芥末虾

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  • Stir-fried Prawns with Soya Bean Crumb in Osmanthus Sauce 香蜜桂花虾

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  • Boiled Fish in Sichuan Pepper Sauce 水煮鱼片

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肉类 Meat

  • Stir-fried Diced Beef with Garlic 蒜香和牛

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  • Stir-fried Venison with Ginger and Spring Onion 姜葱爆鹿肉

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  • Diced Chicken with Dried Chilli and Cashew Nut 宫保鸡丁

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  • Kurobuta with Fresh Fruit in Sweet and Sour 时果黑豚咕噜肉

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  • Stir-fried Sliced Kurobuta in Truffle Oil 菘露油煎黑豚柳

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  • Sliced Pork with Leek in Spicy Sauce 回锅肉

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  • Roast Duck 深井掛炉鸭

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  • Crispy Roast Chicken 金牌吊烧鸡

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蔬菜、豆腐Vegetables & Bean Curd

  • Stir-fried Broccoli with Crab Meat Sauce 鲜蟹肉扒西兰花

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  • Braised Kai Lan with Preserved Vegetable 惠州梅菜扒芥兰

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  • Stir-fried “You Mai” with Fermented Red Bean Curd 椒丝腐乳炒油麦

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  • Stir-fried French Bean with Minced Meat 干煸四季豆

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  • Signature Bean Curd Medley 招牌豆中之重

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  • Braised Fish with Bean Curd and Garlic 枝竹焖鱼腩

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  • Bean Curd in Spicy Minced Meat Sauce 麻婆豆腐

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面、饭 Noodles & Rice

  • Fragrant Fried Rice with Crab Meat and Dried Scallop 鲜蟹肉干贝炒饭

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  • Fried Vermicelli Noodles with Waxed Meat 家乡炒面线

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  • Oriental Fried Rice 扬州炒饭

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  • Braised Ee Fu Noodles with Chive 韮王干烧焖伊面

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  • Fried Rice Noodles with Sliced Beef 干炒牛肉河

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  • Plain Rice 白米饭

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那些年点心, 小吃 Dim Sum & Snack

  • Steamed "Siew Mai" with Diced Abalone 鲍鱼仔烧卖

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  • Steamed Vegetarian Dumpling with Black Truffle 松露上素饺

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  • “Char Siew” Bun with Preserved Vegetables 梅菜叉烧包

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  • "Hakka" Dumpling with Turnip 古老客家茶果

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  • Steamed Signature Pork Belly Roll with Taro and Chinese Mushroom 那些年烧腩卷

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  • Pan-fried Lotus with Minced Fish 莲藕夹心鱼茸饼

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甜品 Dessert

  • Double-boiled Bird's Nest with Rock Sugar 冰花炖官燕

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  • Double-boiled Hasma with Red Date 红莲炖雪蛤

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  • Sichuan Pancake with Red Bean Paste 豆沙锅饼

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  • Green Tea Glutinous Rice Ball with Egg Custard 绿茶炸汤圆4粒

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  • Crispy Sesame Glutinous Rice Ball 酥炸麻圆 4粒

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  • Chilled Mango Sago Cream 杨枝甘露

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Set Menu

  • Bundle Set A (3 Persons)

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  • Bundle Set B (3 Persons)

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Bento

  • Bento Set D

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  • Bento Set E

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  • Bento Set F (Vegetarian)

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This place is currently closed. Check back during business hours to place an order.

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