READY TO ZING! STARTERS
Golden Springers 经典春卷
Our well-loved spring roll filled with juicy turnip, carrots and celery (3 large rolls)$10.40Dancing Shrooms 咖喱炸平菇
Japanese Mitake mushrooms with rice wine golden batter, tossed with crispy curry leaves$13.80Fries Lovers 炸薯條
Choice of delectable gourmet dip: Truffle Mayo 薯条配黑松露酱 Garlic Mayo 薯条配大蒜蛋黄酱 Sichuan Mala 辣子薯条$13.80The Squid Game 酥炸辣椒小章鱼
Beating the squid to the game with Tako for more ocean sweetness, karaage octopus with chilli, celery and parsley and lemon$25.30Bossam Style Crispy Pork Strips 酥炸南乳花腩肉
A meeting of Northern Asian cusines. Seasoned with red fermented bean curd, served with kimchi for Bossam lettuce wrap perfection.$20.70XO Radish Cake 喜宴招牌XO 酱萝卜糕
Freshly made radish cake pan fried with signature Xi Yan XO sauce (Yunnan ham, shrimp and dried scallop$15.00Pan Seared Wagyu Beef Cubes MB 7 香煎澳洲和牛粒
100g Aust. Stockyard wagyu striploin. High grade 7 marbling, grain-fed 400 days, served with dipping sauces and sea-salt$35.70Prime Ribeye Beef Cubes 烤牛眼肉粒
$23.00
HEALTHY ZING! SALADS AND BOWLS
Eat the Rainbow 彩虹水果鲜沙拉
Antioxidants and nutrients packed salad of fruits and vegetable. With kumquat yuzu sauce.$16.10Scorched Mushroom Salad 三菇绘瓜鲜沙拉
Trio of mushroom medley,pickled Sunomono cucumber mesclun, purple cabbage and carrot.$16.10The Zing Super Bowl
The best of superfood combined: Fillet of salmon, organic quinoa, avocado, spinach, charred kale, roccoli, goji berries. With energizing mint calamansi sauce$19.60Yum Som O Kung Salad 泰式柚子沙拉
Zingelicious cocktail of Pomelo, prawns, sakura ebi, nuts, calamansi, yuzu tossed as a salad$17.30
WHOLESOME SOUPS
Basil Pumpkin Prawn Soup 虾跃南瓜汤
Heart-warming pumpkin soup with fresh king prawn. Infused with basil and rice wine$12.70Soup Of The Day 每日例汤
$9.20
HEARTY ZING MAINS
Zing Legit Wagyu
Wagyu fans alert. 200g Aust. Stockyard wagyu ribeye, high, grade 7 marbling, grain-fed 400 days. With dipping sauces, sea salt$67.90Tteokbokki Prawn Gratin 大虾泡菜翠玉年糕
$28.80
XI YAN MAINS
Black Truffle Roast chicken (shredded) 黑松露烤鸡 (Half)
Signature Xi Yan roast french poulet. Massaged with truffle to marinate. Stuffed with black truffle chicken mince for optimal flavour and moisture. Shredded to serve.$48.30Sichuan Pop Corn Chicken 四川辣子鸡 配咸蛋黄酱
La Zi Ji with a zing of salted yolk sauce$23.00Signature Salivating Chicken
$26.50Pla Krapong Neuna Manao 泰式蒸鱼
Thai style steamed Sea Bass with lime, chilli and garlic$36.80Black Truffle Prawns Omelette
$26.50Braised Tender Beef Brisket Sichuan style 四川麻辣牛肉
Braised beef spicy Sichuan style. Sweet potato and crispy fritters. Melt-in-the-mouth tenderness.$29.90Hakka Niang Do Fu (in sauce / or in soup) 特汁客家云南火腿干贝酿豆腐 (汤/干)
Stuffed tofu.$17.30Hong Shao Rou (red braised pork) 红烧东坡肉
Tender slow-braised pork belly, collagen-rich texture.$25.30Hand Peeled Cabbage 手撕包菜
A flavourful and appetizing dish with pork belly, dried chilli, vinaigrette$17.30Caramelized aubergine 脆皮菜脯茄子
With preserved radish, chilli, salt and pepper$17.30Bitter Gourd with Olive Leaves and Pork Mince 苦瓜橄欖菜炒肉碎
$17.30Kai Lan with olive Leaves and Garlic蒜茸橄欖菜香港芥蘭
$18.40Qing Long Veg with Yunnan Ham 云南火腿炒青龍菜
$18.40
NOODLES AND RICE
Hakka Abacus 客家算盘子
Meticulously hand kneaded, our yam abacus seeds are flavoured with mince pork, mushroom, black fungus and dried shrimp$20.70Fried XO Lo Shi Fun (needle vermicelli) 喜宴招牌XO炒老鼠粉
Prepared with Xi Yan signature XO sauce$19.00Hakka Noodles with Pork Mince (tasting portion) 客家肉碎面
Bouncy hakka noodles, a deceptively simple dish bursting with flavour$5.80Seafood White Rice Vermicelli 私房海鲜白米粉 (虾, 竹蛏, 墨鱼)
Rich broth with king prawns, mixed seafood, pork and cabbage$28.80Zing Superior Fish Soup with Seafood and Crispy Rice
Redefining our all-time favourite. Fragrantly fried crispy rice sizzles in a delectable broth filled with fresh seafood and 8 other ingredients$28.80Zing Superior Fish Soup with Fried Fish Fillet 鱼片鱼汤泡饭
$18.40Pregnant Women Fried Rice 大肚婆炒饭
Powerful punch of sweet, sour and savoury. Olives, ginger, dried shrimp.$18.40Steamed White Rice with Sesame
Large bowl.$1.70
Desserts
Xi Yan Signature Tang Yuan (Custard Dumpling) in Ginger Soup (3 Per Serving) 私房手搓黃金湯圓 (3粒)
$5.50Green Tea Tang Yuan with Black Sesame (Green Tea Dumpling) in Ginger Soup (3 Per Serving) 手搓綠茶芝麻湯圓 (3粒)
3 per serving.$5.50Yuan Yang Tang Yuan in ginger soup (2 custard and 2 green tea sesame) 手搓芝麻流沙湯圓 (4粒)
4 pcs$7.40Pan Fried Gula Melaka Nian Gao (4 pcs)
$4.60Croffle
$4.00