Slow-cooked wagyu beef cheeks with our special blend of spices. Served with pork meat roll, young mango salad with kalamansi dressing, steamed egg custard with barramundi fillet, mixed vegetables in coconut gravy fragrant steamed rice, choice of beverage and choice of dessert.
$34.24Pan-roasted cod fish fillet served with homemade sweet sauce. Served with pork meat roll, young mango salad with kalamansi dressing, steamed egg custard with barramundi fillet, mixed vegetables in coconut gravy fragrant steamed rice, choice of beverage and choice of dessert.
$34.24Chicken braised in black nut paste & exotic spices. Served with pork meat roll, young mango salad with kalamansi dressing, steamed egg custard with barramundi fillet, mixed vegetables in coconut gravy fragrant steamed rice, choice of beverage and choice of dessert.
$31.03Tiger prawns stir-fried with tamarind paste & premium dark sauce. Served with pork meat roll, young mango salad with kalamansi dressing, steamed egg custard with barramundi fillet, mixed vegetables in coconut gravy fragrant steamed rice, choice of beverage and choice of dessert.
$31.03Fresh squid stir-fried with homemade sambal, onions & tomatoes. Served with pork meat roll, young mango salad with kalamansi dressing, steamed egg custard with barramundi fillet, mixed vegetables in coconut gravy fragrant steamed rice, choice of beverage and choice of dessert.
Popular$25.68Pork belly braised in Tau Cheong paste and served with potato & mushroom. Served with pork meat roll, young mango salad with kalamansi dressing, steamed egg custard with barramundi fillet, mixed vegetables in coconut gravy fragrant steamed rice, choice of beverage and choice of dessert.
$25.68Slow-cooked Wagyu beef cheeks with our special blend of spices. Served with young mango salad with kalamansi dressing, mixed vegetables in coconut milk, fragrant steamed rice and choice of beverage.
$20.33Pan-roasted cod fish fillet served with homemade sweet sauce. Served with young mango salad with kalamansi dressing, mixed vegetables in coconut milk, fragrant steamed rice and choice of beverage.
$20.33Chicken braised in black nut paste & exotic spices. Served with young mango salad with kalamansi dressing, mixed vegetables in coconut milk, fragrant steamed rice and choice of beverage.
Popular$14.98Tiger prawns stir-fried with tamarind paste & premium dark sauce. Served with young mango salad with kalamansi dressing, mixed vegetables in coconut milk, fragrant steamed rice and choice of beverage.
$14.98Fresh squid stir-fried with homemade sambal, onions & tomatoes. Served with young mango salad with kalamansi dressing, mixed vegetables in coconut milk, fragrant steamed rice and choice of beverage.
$12.84Pork belly braised in Tau Cheong paste and served with potato & mushroom. Served with young mango salad with kalamansi dressing, mixed vegetables in coconut milk, fragrant steamed rice and choice of beverage.
$12.84Crispy homemade five-spiced pork meat roll wrapped in soy bean curd skin and deep-fried.
$17.12Crispy 'top hat' pastry cups served with shredded turnip, prawn, crabmeat and homemade chili dip.
$19.26Fragrant fried rice with black nut paste, served with prawns and peanuts.
$13.91Noodles in coconut milk and fish broth, served with tiger prawn.
$17.12Noodles in tangy spicy fish soup, served with traditional accompaniments.
$9.63Traditional nyonya birthday noodles with shrimp and pork.
$13.91Good for 1 pax.
$2.1450g of homemade spicy shrimp paste.
$2.14300g of homemade spicy shrimp paste.
$10.70300g of homemade Nyonya pickles.
Popular$12.84Fish maw soup with homemade prawn balls, pig tripe and cabbage.
$12.84Salted vegetables soup with roasted pork belly and green mustard.
$12.84All-time peranakan favourite braised organic chicken with black nut and exotic spices.
$25.68Organic chicken braised in authentic Nyonya curry.
$22.47Deep-fried organic chicken marinated in blue ginger and lemongrass.
$14.98Slow-cooked Wagyu beef cheeks in Indocafe's special blend of spices.
$29.96Pork belly braised in fragrant soya bean paste and aromatic spices.
$19.26Garlic and pepper braised Kurobuta pork with premium dark soya sauce.
$19.26Garoupa fish head cooked in our signature assam gravy with ladyfingers and tomatoes.
$29.96Pan-roasted cod fish fillet served with homemade sweet sauce.
$29.96Stewed tiger prawns sauteed in spicy pineapple gravy and served with tomatoes and ladyfingers.
$25.68Stir-fried squid with Indocafe's sambal spice blend.
$19.26Penang style braised mixed vegetables with pork skin and prawns in fermented bean curd sauce.
Popular$14.98Fragrant water spinach with spicy sambal chili.
$9.63Stewed mixed vegetables in coconut gravy.
$12.84Stir-fried twisted cluster bean in spicy sambal chili.
$10.70Traditional Nyonya dessert soup of yam, sweet potatoes and banana in rich coconut milk.
Popular$10.70Sweetened black glutinous rice porridge served with salted coconut milk.
$9.63Fresh fruit marble in homemade lemongrass syrup.
$9.95Bot / 330ml.
$11.77Bot / 330ml.
$11.77Bot / 330ml.
$11.77Bot / 750ml / Italy (Champagne Method).
$123.05Bot / 750ml / Italy.
$78.11Bot / 750ml / Italy.
$78.11Bot / 750ml / Italy.
$74.90Bot / 750ml / Australia.
$82.39Bot / 750ml / Australia.
$74.90Bot / 750ml / Italy.
$87.74Can.
$5.35Can.
$5.35Can.
$5.35Bot / 700ml.
$9.63Bot / 700ml.
$9.63