Anjappar - Extended Delivery - Novena

Sieved besan flour mixed with chopped onions and deep fried till golden brown colour.

Button mushrooms coated with house masala and deep fried.

Florets of cauliflower marinated in yoghurt and house masala, deep fried.

Chicken winglets marinated in Indian spices and deep fried.

Selected fish cubes, marinated and seasoned deep fried.

Boneless cubes of chicken marinated with Indian spices and deep fried.

Cheese cubes marinated and deep fried.

Chicken marinated in southern spices and deep fried till golden brown colour.

Boneless fish finger marinated and dusted in bread crumbs and deep fried.

Prawns coated with hand pounded masala and fried to golden yellow colour.

Prawn marinated and seasoned in Indian spices and deep fried.

Chapati, white rice, three types of vegetables, sambar, kara kuzhambu, rasam, curd, sweet and papas.

Three types of vegetables, white rice, chicken gravy, mutton gravy, fish gravy, rasam, curd and papad.

Three types of vegetables, white rice, chapati, chettinad chicken masala, chicken gravy, mutton gravy, fish gravy, rasam, curd and papas.

Pieces of cauliflower, stir fried with chopped onion and green chilli to taste.

Button mushrooms, stir fried with chopped onion and green chilli.

Fine cuts cauliflower and potato cooked with onion and tomato to dry or gravy.

fried lady finger added with onion and tomato to dry or gravy.

Button mushroom cooked in shallots and tomato paste.

Fine cuts cauliflower and potato cooked with onion and tomato to dry or gravy.

Cubes of vegetables cooked in milk and onion gravy.

fried lady finger added with onion and tomato to dry or gravy.

Vegetable cuts cooked in butter, onion and capsicum to taste.

Mixed vegetables cooked in Indian style with cashews and onions.

Chickpeas cooked with onion and tomato gravy.

Cottage cheese sauteed with butter and cooked in sauce.

Cottage cheese cubes, chick peas sauteed with butter and cooked in sauce.

Cottage cheese cubes cooked in milk and onion gravy.

Cottage cheese cubes cooked with diced capsicum and onion gravy or with chilli.

Tender baby corn stir fried with onion and crushed peppercorns.

Vegetable cubes and fruit cuts cooked in pasted cashew nut, onions and milk.

Round shaped whole bread baked in clay oven.

Round shaped whole bread baked in clay oven and topped with butter.

Pancake made with battered rice flour.

Softened rice pancake baked in griddle or with chopped onion.

Set of softened pancake, baked in griddle.

Pancake made with chopped onion.

Pancake topped with blended eggs and peppercorns.

Pancake baked and topped with ghee or butter to flavour.

Crispy pancake added with flavoured ghee and spice powder.

Pancake made of rice and lentil flour, stuffed with potato.

Soften rice pancake, topped with tomato and capsicum.

Served dry or semi gravy.

Seer fish cubes cooked in tamarind sauce and curry.

Tender fish stir fried with onions and tomato to dry.

Seer fish cubes cooked in tamarind sauce and curry.

Choice of dry or masala. Chicken sauteed with shallots and spices.

Boneless tender pieces of chicken marinated in chefs handmade masalas, cashew and roasted to taste.

Boneless chicken pieces marinated in crushed in crushed peppercorns, fried with chopped onions and curry leaves.

Cubes of boneless chicken stir fried with dices of onion, capsicum and red chilli.

Cubes of boneless chicken stir fried with dices of onion, capsicum and garlic.

Cubes of boneless chicken stir fried with dices of onion, capsicum and ginger.

Shell-less prawn stir fried with dices of onion, capsicum and red chilli.

Chicken cooked in butter, onion paste and tomato paste.

Boneless chicken cubes cooked in cashew nut, onion, tomato paste to taste.

Chicken cubes cooked in butter onion gravy and dry chilly.

Selected shell-less prawns fried with shallots and spices.

Selected shell-less prawns fried with shallots and spices.

Shell-less prawn stir fried with dices of onion, capsicum and red chilli.

Shell-less prawn stir fried with dices of onion, capsicum and ginger.

Shell-less prawn stir fried with dices of onion, capsicum and garlic.

Selected shell-less prawns stir fried with dices of onion and chopped green chilli.

Crab marinated and cooked with ginger garlic and chettinad spices.

Crab marinated and cooked with ginger garlic and chettinad spices.

Biryani rice from mutton dum biryani.

Fine cuts of vegetables, spiced and cooked with basmati rice.

Boiled eggs from mutton dum biryani rice.

Fresh tender pieces of chicken, marinated in spices and cooked with basmati rice.

Fresh tender pieces of country chicken, marinated in spices and cooked with basmati rice.

Fresh tender pieces of goat, marinated in spices and cooked with basmati rice.

Tender pieces of fish and spices cooked in basmati rice.

Tender prawns and spices cooked in basmati rice.

Fresh tender pieces of country chicken, marinated in spices and cooked with basmati rice.

White flour battered with planta, milk and layered, baked in griddle.

Wheat flour battered with milk and banana, baked in griddle.

White flour dough, thin layered and baked in griddle.

White flour dough, thin layered and baked stuffed with egg.

Minced parotta added with onion and egg.

Minced parotta added with onion and mixed vegetables.

White flour dough, thin layered and stuffed with egg and boneless chicken.

Minced parotta added with onion, egg, lamb pieces and mutton curry.

Minced parotta added with onion, egg, shredded chicken and chicken curry.

White flour dough, thin layered and stuffed with egg and lamb pieces.

Chopped chicken cooked in stock, seasoned and flavoured with vinegar and pepper.

Pieces of chicken cooked in stock added with soya sauce and spices.

Fine dices of chicken or vegetables cooked in stock thickened with sweet corn.

Spicy hot soup made with lentils, vegetables, rice and spices.

Fine chicken pieces cooked in stock, reduced with peppercorns and tomatoes.

Tomato simmered with soup base, peppercorns and stained seasoned to taste.

Extract of coastal spices with lamb bone.

Bechamel sauce loosened, added with selected button mushrooms.

Crab pieces cooked in seasoned in stock added with pepper to taste.

Tender cuts of goat marinated in crushed peppercorns fried with chopped onions and curry leaves.

Boneless goat cubes cooked in fish masala with selected condiments and spices.

330ml

640ml

650ml

650ml

500ml