WOK°15 Kitchen

Crab Meat and Sweet Corn Thick Soup 蟹肉粟米羹

Sichuan Style Spicy snd Sour Soup 四川酸辣汤

Minced Beef and Egg White Thick Soup 西湖牛肉羹

Deep Fried Prawn with Cereal in Singapore Style (Small) 麦片虾球 (例)

Sautéed Prawn with Wasabi Sauce (Small) 芥末西汁虾球 (例)

Crispy Prawns with Salted Egg Yolk (Small) 黄金虾球 (例)

Sautéed Scallop with Asparagus and Macadamia Nut in XO Sauce (Small) XO 酱夏果芦笋带子 (例)

B.B.Q Pork with Honey (Small) 蜜汁叉烧 (例)

Crispy Roasted Chicken 脆皮炸子鸡

Roasted Duck 挂炉烧鸭

Peking Duck 北京片皮鸭

Sautéed Pork Belly with Hong Kong Kai Lan (Small) 妙酱烧肉炒芥兰 (例)

Sweet and Sour Pork with Pineapples and Capsicum (Small) 菠萝咕噜肉 (例)

Sautéed Sliced Beef with Black Pepper and Onion (Small) 黑椒洋葱炒肥牛肉 (例)

Sautéed Beef Cubes with Garlic Flakes (Small) 蒜片牛柳粒 (例)

Braised Pork Belly with Yam and Fermented Beancurd (Small) 南乳荔芋扣肉煲 (例)

Sautéed Spare Ribs with Green Apple in Sweet and Sour Sauce (Small) 青苹果镇江骨 (例)

Egg Omelette (Small) 芙蓉煎蛋 (例)

Braised Spinach Beancurd with 3 Kinds of Mushroom (Small) 三菇菠菜豆腐 (例)

Braised Beancurd with Seafood Served in Claypot (Small) 海鲜豆腐煲 (例)

Sautéed Seasonal Vegetable with Minced Garlic (Small) 蒜茸炒时蔬 (例)

Sautéed French Bean with Minced Meat and Preserved Vegetable (Small) 榄菜肉末干煸四季豆 (例)

Sautéed Asparagus with Minced Garlic (Small) 蒜茸炒芦笋 (例)

Poached Chinese Spinach with Trio Eggs (Small) 金银蛋灼苋菜 (例)

“Yang Zhou” Fried Rice (Small) 杨洲炒饭 (例)

Seafood Fried Rice (Small) 海鲜炒饭 (例)

Fried Rice with Crab Meat and Egg White (Small) 蟹肉瑶柱蛋白炒饭 (例)

Stewed E-Fu Noodle with Chives (Small) 韭黄干烧伊面 (例)

Fried Noodle with Light Soya Sauce (Small) 豉油皇炒生面 (例)

Stir Fried Hor Fun with Sliced Beef (Small) 干炒牛肉河粉 (例)

Sautéed Hor Fun with Prawn and Scrambled Eggs (Small) 滑蛋虾球炒河 (例)

Mango Pudding 香芒布丁

Mango with Sago and Pomelo 杨枝甘露

Green Apple and Chrysanthemum Flavour Jelly 青苹果菊冻