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D1 Salted Egg Yolk Custard Bun 流沙包
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D2 Lo Mai Kai 糯米鸡
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D5 Crispy Duck Roll 香酥鸭春卷
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D6 Siew Mai with Tobiko 鱼子蒸烧卖
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D8 Bean Curd Skin Roll with Chicken 蚝皇鲜竹卷
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D9 Spare Ribs in Plum Sauce 梅子蒸排骨
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D10 Chicken Feet in Homemade Sauce 靓汁蒸凤爪
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D11 Char Siew Bao 叉烧包
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D12 Cheong Fun with Sesame Sauce 大排档猪肠粉
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D14 Deep-fried Bean Curd Roll 腐皮卷
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D15 Five Spices Meat Roll (Wu Xiang) 五香肉卷
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D16 Deep-fried Prawn Dumpling 沙律明虾角
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Till 5pm 至下午5点.
C2 Congee with Prawn and Scallops 鲜虾带子粥
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C3 Congee with Dried Scallops 明火干贝粥
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C4 Congee with Fresh Fish Slices 生滚鱼片粥
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C5 Congee with Century Egg and Shredded Pork 皮蛋瘦肉粥
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SD1 Trotters in Black Vinegar 猪脚醋
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A2 Crispy Fish Skin with Salted Egg 咸蛋脆鱼皮
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S2 Stir-fried Dover Sole Fish Slices with Ginger and Spring Onions 姜葱炒龙利鱼片
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Scallops and Asparagus (Stir-fried) 芦笋炒带子 (清炒)
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S3 Prawn with Salted Egg 回味咸香虾球
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M1A Fragrant Crispy Duck (Regular 例牌) 香酥鸭
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M1B Fragrant Crispy Duck (Half 半只) 香酥鸭
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M2 Sweet and Sour Pork with Lychees 荔枝咕噜肉
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M4 Chicken with Garlic and Scallions in Homemade Sauce (Half 半只) 蒜香葱油鸡
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M5 Yuzu Marmite Chicken 柚子妈蜜鸡
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SB1A Abalone Slices with Fish Maw in Superior Broth (1 Pax) 瑶柱鲍丝鱼鳔羹
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SB1B Abalone Slices with Fish Maw in Superior Broth (6 to 8 Pax) 瑶柱鲍丝鱼鳔羹
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SB2A Soup of the Day (1 Pax) 明火例汤
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SB2A Soup of the Day (6 to 8 Pax) 明火例汤
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V1 Stir-fried Lotus Root, Lily Bulb and Asparagus With Black Pepper 黑椒芦笋百合炒脆藕
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V3 Spinach in Century and Salted Egg Stock 金银蛋苋菜苗
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V4 Baby French Beans with Dried Shrimp 虾米炒四季豆苗
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NR1 Fried Rice with Dried Scallops and Seafood 干贝海鲜炒饭
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NR12 Seafood White Bee Hoon 海鲜白米粉
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NR3 Yang Zhou Fried Rice 扬洲炒饭
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NR4 Seafood Fried Noodles 酱皇海鲜炒面
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NR6 Prawn Dumpling Noodles (Dry / Soup) 鲜虾水饺面 (干 / 汤)
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NR7 Fragrant White Rice 丝苗白饭
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DS1 Apple Jelly with Aloe Vera 芦荟苹果冻
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DS2 Mango Sago Cream with Pomelo 杨枝甘露
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B1 Lemon Story 柠檬树下
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B2 Soybean Milk 豆浆美人
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B7 Tiger Beer 虎牌啤酒
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B8 Heineken Beer 喜力啤酒
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B9 Coke 可乐
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B12 Sprite 雪碧
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B13 Mineral Water 矿泉水
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