About Yon Ho Hainanese Cuisine
Local Heritage Food. Fresher & Healthier. 本地80年代海南风味美食Free delivery
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🔥 🔥 Teochew-style Kway Chap Set 粿汁套餐
$9.50🔥 Pig’s Organ Soup 猪杂汤
$9.00Braised Pig's Intestine Head 卤水大肠头
$11.00🔥 Braised Pork Stomach 卤猪肚
$8.00Curry Rice With Hainanese Braised Pork 海南咖喱卤肉饭
$10.50🔥 🔥 Signature Claypot Hainanese Herbal Mutton Soup 招牌砂锅海南药材⽺⾁汤
$14.00Braised Knuckles 卤猪脚
$10.50
Main Course - Pork （主菜 - 猪肉类）
🔥 🔥 Teochew-style Kway Chap Set 粿汁套餐
Teochew-style BRAISED PORK COMBO: Heritage recipe simmered 3hrs pork belly with 15+ spices + 𝗧𝗿𝗶𝗽𝗹𝗲 𝗖𝗹𝗲𝗮𝗻𝗲𝗱 𝙞𝙣𝙩𝙚𝙨𝙩𝙞𝙣𝙚 𝙝𝙚𝙖𝙙 + collagen-rich pork skin, served with marinated egg, tofu puffs, Kway, tau kwa & fishcake 潮汕古法粿汁：㊙️方慢卤3 小时的三层肉+𝗤弹大肠头+胶质猪皮，配卤蛋/豆卜/豆干/潮州白鱼饼/粿$9.50Popular🔥 Pig’s Organ Soup 猪杂汤
Meatball, Lean Pork, Pig's Liver, Pork Belly, Pork Stomach, Pickled Vegetable,Tofu, Chinese Parsley.肉丸，瘦肉，猪肝，三层肉，猪肚，酸菜，豆腐，香菜$9.00PopularCurry Rice With Hainanese Braised Pork 海南咖喱卤肉饭
Pork Belly, Egg, Tofu Puffs, Kai Lan and Special Curry卤三层肉，卤蛋，豆卜，香港芥兰，传统咖喱$10.50Braised Knuckles 卤猪脚
Braised Knuckles, Garlic, Dark Soya Source, Chinese Spices猪脚，老抽，蒜头，香料$10.50PopularPig’s Liver Soup 猪肝汤
Prok Soup, Pig Liver, Tofu, Pickled Vegetable, Chinese Parsley猪肝，豆腐，酸菜，香菜$8.00Meat Ball Soup 肉丸汤
Pork Soup, Meatball, Tofu, Pickled Vegetable, Chinese Parsley猪肉丸，豆腐，酸菜，香菜$8.00Pig’s Stomach Soup 白胡椒猪肚汤
Pig's Stomach, Tofu, Pickled Vegetable,White Pepper, Chinese Parsley猪肚，豆腐，酸菜，白胡椒，香菜$9.00Pig’s Tenderloin Soup 瘦肉汤
Pork Tenderloin, Tofu, Pickled Vegetable, Chinese Parsley瘦肉，豆腐，酸菜，香菜$9.00
Main Course - Mutton （主菜 - 羊肉类）
🔥 🔥 Signature Claypot Hainanese Herbal Mutton Soup 招牌砂锅海南药材⽺⾁汤
Premium New Zealand lamb ribs simmered 6hrs with goji, tofu skin, black fungus & 8 herbs. Served with crispy beancurd puff and spring onions. Healthier Choice.古早味海南羊肉汤，精选新西兰羊肋排，与腐竹/木耳/枸杞及8味草本文火慢炖6小时。汤底胶质丰盈，豆卜吸汁脆香！每煲含5500mg胶原蛋白$14.00🔥 Signature Claypot Mutton Curry 招牌砂锅咖喱羊肉
Slow cooked to perfection in a rich, aromatic homemade curry, our signature dish features tender New Zealand lamb ribs, hearty potatoes, beancurd puffs, silky tofu skin, topped with Chinese wolfberries and fresh coriander. No MSG / Authentic Recipe Comfort food perfected over generations.羊排肉，豆卜，腐竹，土豆，羊角豆，香菜，祖传咖喱$16.00
Side Dish 小菜
Braised Pig's Intestine Head 卤水大肠头
Pig's Intestine Head, Traditional Chinese Spices.大肠头, 传统香料$11.00PopularOyster Kai Lan 蚝油芥兰
Oyster Kai Lan (Chinese Broccoli) 蚝油芥兰$5.00🔥 Braised Pork Stomach 卤猪肚
Pork Stomach, Traditional Spice 猪肚，传统卤水$8.00PopularBraised Pork Skin 卤猪皮
Pork Skin, Traditional Spices.猪皮，传统卤水$5.00Braised Tau Kwa 卤豆干
Dry Tofu, Traditional Spices 卤豆干，传统卤料$2.50Teochew Braised Egg 潮州卤蛋
Egg, Traditional Spices.鸡蛋，传统卤水$2.50Braised Tau Pok (1pcs) 卤豆卜
Tofu Puff, Traditional Spices豆卜, 传统卤水$2.50Teochew White Fish Cake 潮州白鱼饼
Fresh Fish Cake潮州白鱼饼$2.50🔥 Braised Pork Belly 卤三层肉
Pork Belly, Traditional spices.三层肉，传统卤水$8.00Braised Pig Ear 卤猪耳
Pig Ear, Traditional Spices猪耳，传统香料$8.00Braised Pork Tongue 卤猪舌
Pork Tongue, Traditional Spices 猪舌，传统卤水$8.00
Rice / Noodle 米/面
Kway 粿
Kway ( Flat Rice Noodle) 扁米条$2.00Rice 米饭
Rice$1.50
