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Homemade Taro Cake
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Homemade Radish Cake
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Bird's Nest Water Chestnut Pudding (NEW)
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Nutritious Pineapple Pudding (NEW)
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Traditional Nian Gao
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Golden Koi Traditional Nian Gao
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Almond Cookies
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Kuih Bangkit
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Candied Walnut
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Fried Fish Skin with Salt & Pepper
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Twin Candy
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Chinese Sausages 600g
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Peach Garden X.O. Sauce
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Australian 1-Head Abalone CAN
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Golden Abalone Yu Sheng Small
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Golden Abalone Yu Sheng Large
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Petite Abalone Yu Sheng Small
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Petite Abalone Yu Sheng Large
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Smoked Salmon Yu Sheng Small
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Smoked Salmon Yu Sheng Large
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Vegetarian Yu Sheng Small
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Vegetarian Yu Sheng Large
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Prosperity Treasures Package A (for 8-10 persons)
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Prosperity Treasures Package B (for 8-10 persons)
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Fortune Treasures Set (for 8-10 persons)
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Golden Premium Traditional Pen Cai (for 8-10 persons)
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Premium Seafood Pen Cai with Shark's Bone Cartilage Broth (for 6 persons) (NEW)
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Premium Mala Seafood Pen Cai (for 6 persons) (NEW)
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Deluxe Pen Cai (for 8-10 persons)
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Mini Deluxe Pen Cai (for 6 persons)
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Vegetarian Pen Cai (for 6 persons)
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Roasted Golden Suckling Pig (Chopped)
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Roasted Crispy Duck (Chopped)
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Roasted Crispy London Duck with Black Truffle Sauce (Chopped)
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Roasted Crispy Pork (Chopped) Per kg
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Traditional Steamed Claypot Rice with Chinese Sausage in Claypot 港式腊味煲饭 (for 8-10 persons)
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Salmon Yu Sheng (S)
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Sliced Abalone Yu Sheng (S)
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Baby Abalone Yu Sheng (S)
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Salmon Yu Sheng (L)
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Sliced Abalone Yu Sheng (L)
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Baby Abalone Yu Sheng (L)
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Vegetarian Yu Sheng (Enoki Mushroom and Fresh Fruit) (S)
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Vegetarian Yu Sheng (Enoki Mushroom and Fresh Fruit) (L)
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Lobster (Per 100g)
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Salmon (Per Plate)
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Sliced Abalone (Per Plate)
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Baby Abalone (Per Piece)
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Marinated Jelly Fish (Per Plate)
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Sliced Geoduck Clam (Per Plate)
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Fried Crispy Fish Skin (Per Plate)
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Wagyu Beef (Per Plate)
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Braised Superior Shark’s Fin with Fresh De-shelled Crab Claw (Per Person)
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Buddha Jump Over the Wall with Chinese Herb (Per Person)
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Braised Shark’s Fin Soup with Fresh Crab Meat and Crab Roe (Per Person)
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Double-boiled Baby Superior Shark's Fin in Shark's Bone Cartilage Soup
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Double-boiled Stuffed Fish Maw Soup with Melo (Per Person)
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Double-boiled Chicken Soup with Sea Cucumber and Cordyceps Flower (Per Person)
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Double-boiled Superior Abalone Soup with Dried Scallop and Wolfberry (Per Person)
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Double-boiled Tien Shin Cabbage Soup with Yellow Fungus and Morel Mushroom (Per Person)
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Roasted Rack of Suckling Pig (Per Person)
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Roasted Crispy Pork Cube
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Roasted Crispy London Duck with Chinese Herb (Half)
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Roasted Crispy London Duck with Chinese Herb (Whole)
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Roasted Crispy Duck (Half)
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Roasted Crispy Duck (Whole)
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Pan-fried Wagyu Beef with Sea Salt accompanied with U.S Asparagus
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Roasted Crispy Chicken with Japanese Sesame Sauce (Whole)
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Steamed Emperor Herbal Chicken with Golden Abalone in Lotus Leaf (Whole)
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Pan-fried Foie Gras with Egg White served in Young Coconut (Per Person)
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Braised Australian 1-Head Blacklip Abalone with Abalone Sauce (Per Person)
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Braised Australian 2-Head Abalone with Sea Cucumber and Seasonal Vegetable (Per Person)
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Braised 3-Head Abalone with Japanese Shitake Mushroom (Per Person)
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Braised Baby Abalone with Sea Cucumber, Fish Maw, Prawn, Mushroom and Fresh Scallop (S)
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Braised Baby Abalone with Sea Cucumber, Fish Maw, Prawn, Mushroom and Fresh Scallop (L)
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Braised 6-Head Abalone in Fortune Bag stuffed with Minced Chicken (S)
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Braised 6-Head Abalone in Fortune Bag stuffed with Minced Chicken (L)
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Baked Baby Lobster with Black Truffle in Superior Stock (Half)
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Stir-fried Geoduck Clam with Honey Pea and XO Sauce (S)
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Stir-fried Geoduck Clam with Honey Pea and XO Sauce (L)
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Pan-fried King Prawn with Superior Soya Sauce (Per Person)
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Stir-fried Fresh Prawn with Macadamia Nut and Pine Nut (S)
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Stir-fried Fresh Prawn with Macadamia Nut and Pine Nut
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Steamed Fillet of Sea Perch with Superior Soya Sauce (Per Piece)
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Pan-fried Fillet of Sea Perch with Passionfruit Sauce (Per Piece)
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Deep-fried Red Garoupa with Shredded Yam, Crispy Milk and Salted Egg Yolk Sauce
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Stir-fried Australian Fresh Scallop with White Asparagus and Wild Mushroom (S)
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Stir-fried Australian Fresh Scallop with White Asparagus and Wild Mushroom (L)
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Braised Homemade Beancurd with Golden Abalone, Seasonal Vegetable and 'Fa Cai'
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Dace Fish Ball stuffed with Chinese Sausage accompanied with Hong Kong Kai Lan (S)
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Dace Fish Ball stuffed with Chinese Sausage accompanied with Hong Kong Kai Lan (L)
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Braised Tien Shin Cabbage with Dried Scallop and Fresh Gluten Puff (S)
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Braised Tien Shin Cabbage with Dried Scallop and Fresh Gluten Puff (L)
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Braised Sea Cucumber with Minced Meat, Garlic and Mushroom (S)
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Braised Sea Cucumber with Minced Meat, Garlic and Mushroom (L)
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Stir-fried U.S. Asparagus with Assorted Mushroom and Minced Garlic (S)
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Stir-fried U.S. Asparagus with Assorted Mushroom and Minced Garlic (L)
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Braised Vegetable with Cordyceps, Yam, Vermicelli and Preserved Bean Paste (S)
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Braised Vegetable with Cordyceps, Yam, Vermicelli and Preserved Bean Paste (L)
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Fried Glutinous Rice with Chinese Sausage (S)
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Fried Glutinous Rice with Chinese Sausage (L)
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Famous Fried Hor Fun with Wagyu Beef (S)
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Famous Fried Hor Fun with Wagyu Beef (L)
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Stewed Black Sesame Noodle with Baby Lobster, Spring Onion and Ginger (Per Person)
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Fried Rice with Shark's Fin, Egg White, Crab Meat and Shrimp Roe (S)
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Fried Rice with Shark's Fin, Egg White, Crab Meat and Shrimp Roe
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Stewed Ee-fu Noodle with Australian Fresh Scallop and Minced Meat Sauce (S)
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Stewed Ee-fu Noodle with Australian Fresh Scallop and Minced Meat Sauce (L)
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