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Peach Garden - Chinatown Point

4.4(164 ratings)
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  • 1
  • Chinese
  • Dessert
  • Seafood
  • Noodles
  • Open until 21:00
  • 133 New Bridge Rd, #02-36, Singapore, 059413

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Please note that some of our riders are currently observing Ramadan. We strive to get your order to you as fast as possible however orders placed between 6.30-7.30pm may be delayed. We thank you for your understanding.


Dim Sum 点心

  • Steamed Fresh Prawn Dumpling (3pcs)

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  • Steamed BBQ Pork Bun (3pcs) 蜜汁叉烧包

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  • Steamed Custard Bun with Salted Egg Yolk (3pcs) 流沙奶皇包 (3pcs)

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  • Steamed Spare Ribs with Black Bean Sauce (3pcs) 豉汁蒸排骨 (3pcs)

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  • Steamed Dumpling in Spicy Sauce (3pcs) 红油抄手 (3pcs)

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  • Deep-fried Bean Skin Roll with Prawn and Seaweed (3pcs) 紫菜腐皮卷 (3pcs)

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Beverage 饮料

  • Sprite

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  • Ice Lemon Tea

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  • Coke

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  • Coke Light

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Dessert 甜品

  • Double-boiled Superior Bird's Nest with Rock Sugar 冰花炖金丝燕

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  • Double-boiled Hashima with Red Dates in Fresh Coconut 红莲炖雪蛤

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  • Chilled Mango Sago with Pomelo 杨枝甘露

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  • Chilled Mango Sago with Pomelo in Fresh Coconut 椰盅杨枝甘露

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  • Chilled Black Glutinous Rice with Ice Cream in Fresh Coconut 椰盅黑糯米雪糕

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  • Chilled Jelly Royale 清凉白玉冰

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  • Chilled Jelly Royale in Fresh Coconut 椰盅白玉冰

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  • Warm Yam Paste with Gingko Nuts in Fresh Coconut 椰盅白果芋泥

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Appetizer 小食

  • Fried Carrot Cake with X.O. Chili Sauce X.O. 酱炒萝卜糕

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  • Fried Crispy Eggplant with Pork Floss 肉松茄子

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  • Roasted Crispy Pork Cube 脆皮烧肉

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  • Marinated Sliced Kelp in Garlic Sauce 日式蒜香凉拌海带丝

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  • Chilled Petite Abalone with Green Soybean in Plum Sauce 生捞西施毛豆拌鲍鱼仔

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  • Fried Fish Skin with Black Truffle, Salt and Pepper 椒盐黑松露鱼皮

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Barbecue Selection 烧烤精选

  • Roasted Suckling Pig with Preserved Bean Paste (Half) 南乳去骨猪 (一半)

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  • Roasted Suckling Pig with Preserved Bean Paste (Whole) 南乳去骨猪 (整个)

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  • BBQ Combination (S) 烧腊拼盘 (小)

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  • Suckling Pig Combination (S) 烧猪拼盘 (小)

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  • Roasted Peking Duck (Half) 北京烤镇鸭 (一半)

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  • Roasted Peking Duck (Whole) 北京烤镇鸭 (整个)

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  • Roasted Crispy Duck (Half) 脆皮烧鸭 (一半)

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  • Roasted Crispy Duck (Whole) 脆皮烧鸭 (整个)

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Abalone / Seafood 鲍鱼 / 海味

  • Braised Whole 3-Head Abalone with Sea Cucumber (per person) 蚝皇三头鲍鱼扣刺参

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  • Stewed Sea Cucumber with Shallot and Minced Meat Sauce (S) 砂煲干爆海参 (小)

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  • Stewed Sea Cucumber with Shallot and Minced Meat Sauce (M) 砂煲干爆海参 (中)

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  • Stewed Sea Cucumber with Shallot and Minced Meat Sauce (L) 砂煲干爆海参 (大)

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  • Braised Whole 6-Head Abalone with Fish Maw (per person) 鲍汁六头鲍鱼扣花胶

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  • Braised Baby Abalone, Sea Cucumber, Fish Maw, Tendon, Prawn & Scallop (S) 一品海味煲 (小)

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  • Braised Baby Abalone, Sea Cucumber, Fish Maw, Tendon, Prawn & Scallop (M) 一品海味煲 (中)

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  • Braised Baby Abalone, Sea Cucumber, Fish Maw, Tendon, Prawn & Scallop (L) 一品海味煲 (大)

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  • Pan-fried Foie Gras with Black Pepper Sauce accompanied with Baby Abalone 铁盘黑椒鹅肝鲍鱼

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Shark's Fin 鱼翅

  • Mini Buddha Jump Over the Wall (per person) 迷你原盅佛跳墙

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  • Double-boiled Baby Superior Shark’s Fin with Shark’s Bone Cartilage Soup (per person) 鲨鱼骨汤炖中鲍翅

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  • Traditional Braised Shark’s Fin with Fresh Crab Meat and Egg White (per person) 古法蛋白蟹肉翅

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  • Braised Baby Superior Shark’s Fin with Shredded Abalone, Fish Maw and Sea Cucumber (per person) 鲍参翅肚羹

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Soup 羹類

  • Double-boiled Shark’s Bone Cartilage Soup with Fish Maw (per person) 翅骨湯炖花胶

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  • Double-boiled Baby Abalone Soup with Snow Fungus in Young Coconut (per person) 椰盅雪耳炖鲍鱼汤

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  • Double-boiled Superior Fish Maw Soup with Black Chicken and Chinese Herbs (per person) 药材黑鸡炖花胶

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  • Sichuan Hot & Sour Soup (per person) 四川海鲜酸辣汤

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  • Asparagus Thick Soup with Assorted Diced Seafood (per person) 海鲜芦笋羹

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Seafood 海鲜類

  • Wok-baked Baby Lobster with Salted Egg Yolk and Shredded Yam (half) 芋香咸蛋龙虾仔

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  • Steamed Fillet of Sea Perch with Mui Choy in Superior Soya Sauce (per person) 梅菜蒸鲈鱼扒

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  • Pan-fried Fillet of Sea Perch with Superior Soya Sauce (per person) 豉油皇香煎鲈鱼扒

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  • Steamed Fillet of Pa Ting Fish with Minced Ginger in Superior Soya Sauce (per person) 姜茸蒸巴丁鱼扒

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  • Pan-fried King Prawn with Chef’s Special Mongolian Sauce (per person) 蒙古酱老虎虾

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  • Deep-fried Prawn with Wasabi Salad Cream and Fish Roe (S) 鱼子芥末虾球小

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  • Deep-fried Prawn with Wasabi Salad Cream and Fish Roe (M) 鱼子芥末虾球中

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  • Deep-fried Prawn with Wasabi Salad Cream and Fish Roe (L) 鱼子芥末虾球大

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  • Live Prawn in Indonesian Style with Homemade Bun (S) 窝头印尼虾球 (小)

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  • Live Prawn in Indonesian Style with Homemade Bun (M) 窝头印尼虾球 (中)

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  • Live Prawn in Indonesian Style with Homemade Bun (L) 窝头印尼虾球 (大)

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  • Stir-fried Scallop with Fresh Mango and Capsicum (S) 彩椒香芒炒带子 (小)

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  • Stir-fried Scallop with Fresh Mango and Capsicum (M) 彩椒香芒炒带子 (中)

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  • Stir-fried Scallop with Fresh Mango and Capsicum (L) 彩椒香芒炒带子 (大)

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Meat 肉類

  • Pan-fried Beef Tenderloin in Cantonese Style served in Hot Plate (per person) 铁盘中式牛扒

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  • Wok-fried Venison with Spring Onion and Black Pepper Sauce (S) 姜葱黑椒鹿肉 (小)

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  • Wok-fried Venison with Spring Onion and Black Pepper Sauce (M) 姜葱黑椒鹿肉 (中)

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  • Wok-fried Venison with Spring Onion and Black Pepper Sauce (L) 姜葱黑椒鹿肉 (大)

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  • Sweet and Sour Pork with Pineapple (S) 菠萝咕噜肉 (小)

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  • Sweet and Sour Pork with Pineapple (M) 菠萝咕噜肉 (中)

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  • Sweet and Sour Pork with Pineapple (L) 菠萝咕噜肉 (大)

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  • Stewed Chicken with Ginger and Wine in Claypot (S) 砂煲三杯鸡 (小)

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  • Stewed Chicken with Ginger and Wine in Claypot (M) 砂煲三杯鸡 (中)

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  • Stewed Chicken with Ginger and Wine in Claypot (L) 砂煲三杯鸡 (大)

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  • Pan-fried Wagyu Beef Cube with Sea Salt (S) 海盐和牛粒 (小)

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  • Pan-fried Wagyu Beef Cube with Sea Salt (M) 海盐和牛粒 (中)

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  • Pan-fried Wagyu Beef Cube with Sea Salt (L) 海盐和牛粒 (大)

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Vegetables 健康时蔬

  • Braised Homemade Beancurd with Local Spinach and Baby Abalone (per person) 金鲍仔芙蓉豆腐苋菜

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  • Stir-fried Asparagus with Chinese Yam and Cloud Fungus (S) 淮山云耳炒芦笋 (小)

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  • Stir-fried Asparagus with Chinese Yam and Cloud Fungus (M) 淮山云耳炒芦笋 (中)

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  • Stir-fried Asparagus with Chinese Yam and Cloud Fungus (L) 淮山云耳炒芦笋 (大)

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  • Braised Homemade Beancurd with Wild Mushroom and Minced Meat Sauce (S) 砂煲肉酱野菌豆腐煲 (小)

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  • Braised Homemade Beancurd with Wild Mushroom and Minced Meat Sauce (M) 砂煲肉酱野菌豆腐煲 (中)

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  • Braised Homemade Beancurd with Wild Mushroom and Minced Meat Sauce (L) 砂煲肉酱野菌豆腐煲 (大)

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  • Braised Vegetables with Preserved Bean Paste in Casserole (S) 南乳斋煲 (小)

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  • Braised Vegetables with Preserved Bean Paste in Casserole (M) 南乳斋煲 (中)

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  • Braised Vegetables with Preserved Bean Paste in Casserole (L) 南乳斋煲 (大)

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Rice & Noodles 饭 / 面类

  • Fried Crispy Noodle and Live Prawn with Egg Gravy (S) 滑蛋生虾煎双面黄 (小)

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  • Fried Crispy Noodle and Live Prawn with Egg Gravy (M) 滑蛋生虾煎双面黄 (中)

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  • Fried Crispy Noodle and Live Prawn with Egg Gravy (L) 滑蛋生虾煎双面黄 (大)

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  • Stewed Ee-Fu Noodle with Chives and Mushroom (S) 干烧伊面 (小)

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  • Stewed Ee-Fu Noodle with Chives and Mushroom (M) 干烧伊面 (中)

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  • Stewed Ee-Fu Noodle with Chives and Mushroom (L) 干烧伊面 (大)

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  • Fried Mian Xian with Assorted Diced Seafood (S) 海鲜干炒面线 (小)

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  • Fried Mian Xian with Assorted Diced Seafood (M) 海鲜干炒面线 (中)

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  • Fried Mian Xian with Assorted Diced Seafood (L) 海鲜干炒面线 (大)

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  • Wok-fried Hor Fun with Sliced Beef (S) 干炒牛肉河粉 (小)

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  • Wok-fried Hor Fun with Sliced Beef (M) 干炒牛肉河粉 (中)

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  • Wok-fried Hor Fun with Sliced Beef (L) 干炒牛肉河粉 (大)

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  • Fried Rice with Assorted Diced Seafood and Salted Fish (S) 咸鱼海鲜炒饭 (小)

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  • Fried Rice with Assorted Diced Seafood and Salted Fish (M) 咸鱼海鲜炒饭 (中)

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  • Fried Rice with Assorted Diced Seafood and Salted Fish (L) 咸鱼海鲜炒饭 (大)

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  • Wok-fried Hor Fun with Fresh Scallop and Prawn in Egg Gravy (S) 滑蛋虾球带子河粉 (小)

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  • Wok-fried Hor Fun with Fresh Scallop and Prawn in Egg Gravy (M) 滑蛋虾球带子河粉 (中)

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  • Wok-fried Hor Fun with Fresh Scallop and Prawn in Egg Gravy (L) 滑蛋虾球带子河粉 (大)

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  • Fried Rice with Fresh Crab Meat, Egg White and Dried Scallop (S) 蟹肉瑶柱蛋白炒饭 (小)

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  • Fried Rice with Fresh Crab Meat, Egg White and Dried Scallop (M) 蟹肉瑶柱蛋白炒饭 (中)

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  • Fried Rice with Fresh Crab Meat, Egg White and Dried Scallop (L) 蟹肉瑶柱蛋白炒饭 (大)

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  • Braised Rice Vermicelli with Bitter Gourd,Sliced Fish and Black Bean Sauce (S) 豉汁凉瓜鱼片焖鸳鸯米粉 (小)

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  • Braised Rice Vermicelli with Bitter Gourd,Sliced Fish and Black Bean Sauce (M) 豉汁凉瓜鱼片焖鸳鸯米粉 (中)

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  • Braised Rice Vermicelli with Bitter Gourd,Sliced Fish and Black Bean Sauce (L) 豉汁凉瓜鱼片焖鸳鸯米粉 (大)

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  • Stewed Ee-Fu Noodles with Baby Lobster (Half) 干爆龙虾仔鱼茸面

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Bento 便当

  • Bento A 便当 A

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  • Bento B 便当 B

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