La Takorea Korean - Mexican Cuisine - HarbourFront - HarbourFront

BUY 1-GET-1 FREE deal, now on! Three golden brown baos, fried to perfection, studded with crispy chicken, gochujang aoilli, cabbage slaw, kimchi and nacho cheese.

Three golden brown baos, fried to perfection, stuffed with TiNDLE chicken, gochujang aoili, cabbage slaw, kimchi and nacho cheese. Vegetarian.

Swipe right on our two piece soft-shelled tacos stuffed with grilled TiNDLE chicken, gochujang aoili, cabbage slaw, kimchi and nacho cheese. We promise after you're done with these tacos there'll be nothing left. Vegetarian.

Packed with chicken, pork and chives, each dumpling is lathered with gochujang sauce and topped with char-grilled esquites (5pcs).

You won't go wrong with the crowd's favourites. Choose from dumpling, taco and bao (U.P $39.67)

Taste what the fuss is about. The perfect duo of our TiNDLE Taco and Bao (U.P $28.78)

Try all three dishes featured on The Apprentice: ONE Championship Edition (U.P $39.67)

Sample both of our crispy golden baos bundled with our loaded kimchi fries (U.P $40.67)

Vegetarian. Three golden brown baos, fried to perfection, stuffed with TiNDLE chicken, gochujang aoili, cabbage slaw, kimchi and nacho cheese.

Vegetarian. Swipe right on our two piece soft-shelled tacos stuffed with grilled TiNDLE chicken, gochujang aoili, cabbage slaw, kimchi and nacho cheese. We promise after you're done with these tacos there'll be nothing left.

Spicy crispy chicken jammed inside a soft shell taco layered with gochujang aoili, cabbage slaw, kimchi and nacho cheese (2pcs).

Two soft shell tacos packed with grilled chicken and layered with gochujang aoili, cabbage slaw, kimchi and nacho cheese (2pcs).

Shrimply enjoy these two soft shell tacos packed with shrimp, gochujang aoili, cabbage slaw, kimchi and nacho cheese.

Packed with chicken, pork and chives, each dumpling is lathered with gochujang sauce and topped with char-grilled esquites (5pcs).

Crispy dumplings filled with juicy king oyster mushrooms topped with grilled off-the-cob mexican street corn and kimchi (5pcs).

Crispy seafood dumplings topped with grilled off-the-cob mexican street corn and kimchi (5pcs).

Golden crispy shoestring fries slathered with kimchi, nacho cheese and gochujang aoili.

Crispy juicy chicken poppers with gochujang aioli dipping sauce

A serving of our grilled off-the-cob mexican street corn

Classic Korean baechu kimchi, made from fermented napa cabbage.

Blended with apple distilled spirits made from Uniseong Korean Apples.

Blended with apple distilled spirits made from Uniseong Korean Apples.

Glass bottle.

Australian White Wine, 750ml bottle.

French Red Wine; 750ml bottle.