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Tori to Buta Soboro Don
$27.47Buta Kakuni
$22.89Maguro Avocado Cream Cheese
$25.18Omakase Oden Set (6pcs)
$26.32
Starters/Salad
Potato Salad
Homemade Japanese potato salad with cucumber, carrot, egg and bacon.$10.30Edamame
Pan-fried fresh green soya bean seasoned with sea salt. (Vegetarian)$12.59Momotaro
Fresh momotaro tomato with shiso salt. (Vegetarian)$9.16Kyuuri Shiro Miso
Fresh Japanese cucumber with garlic & white miso dressing. (Vegetarian)$9.16Cabbage Miso
Fresh Japanese cabbage with spicy red miso dressing. (Vegetarian)$10.30Hiyayakko
Cold tofu in dashi broth with bonito flakes and spring onions.$9.16Agedashi Tofu
Deep-fried tofu in dashi broth with bonito flakes.$9.16Moyashi
Bean sprouts with minced pork sauce.$9.16Hamon Serrano Hamu
Spanish jamon serrano dried cured ham shavings.$14.88Jaga Shiokara
Steamed potato with ika shiokara fermented squid.$16.02Torikawa Oroshi Ponzu
Poached chicken skin with grated daikon & citrus soy sauce.$16.02Reba Shoyuzuke
Chilled chicken liver marinated in sesame oil served with onions.$16.02Avocado Sashimi
Fresh avocado slices served with seaweed & wasabi. (Vegetarian)$16.02The Public Izakaya Salad
The Public Izakaya’s fresh Japanese vegetables in our house dressing. (Vegetarian)$13.73
Chinmi/Tsukemono
Kimuchi
Spicy pickled kimchi vegetables.$9.16Ika Shiokara
Squid strips fermented in salt & viscera.$11.45Tako Wasabi
Octopus bits marinated with wasabi.$11.45Chanjya
Mildly spiced fermented fish innards.$11.45Katsuo Shuto
Fermented bonito fish entrails.$11.45Aka Namako Su
Vinegar-marinated red sea cucumber from Ishikawa Prefecture.$11.45Umeboshi Cream Cheese
Sour plum with cream cheese, accompanied with crackers.$12.59Tsukemono Moriawase
Assortment of Japanese pickles.$14.88
Specialties
Maguro Avocado Cream Cheese
Marinated raw tuna with avocado & cream cheese, paired with salted crackers.$25.18Ankimo Ponzu
Monkfish liver with ponzu dressing.$16.02Maguro Yukke
Sliced raw tuna with spicy gochujang sauce, tamanegi onions & topped with raw eggyolk.$22.89Negitoro Garlic Toast
Marinated minced tuna with wasabi and leek served with freshly-baked garlic toast.$27.47
Agemono/Deep-Fried
Gyoza Croquette (2pcs)
Our famous homemade deep-fried croquette with gyoza stuffing.$16.02Jikasei Potato Koroketto (2pcs)
Homemade hand-pressed potato croquette with pork bits.$16.02Hand-made Satsuma-age
Deep-fried fishcake$16.02Chikuwa no Isobe-age
Deep-fried fish paste sticks seasoned with aonori seaweed flakes.$17.17Kawa Ebi-age
Deep-fried crispy mini river shrimps.$17.17Noto Amaebi Kara-age
Deep-fried crispy Noto Peninsula sweet shrimps.$17.17Sunagimo-age
Deep-fried chicken gizzards.$17.17Bonjiri-age
Deep-fried chicken tail.$17.17Buta Minced Katsu
Signature hand-rolled deep-fried minced pork ball.$18.31Munenankutsu-age
Deep-fried golden chicken cartilage.$18.31Torikawa Senbei
Deep-fried chicken skin crackers.$18.31Torikawa 'Gyoza'
Deep-fried minced chicken wrapped with chicken skin.$20.60Tori no Sanzoku-age
"Bandit-style" deep-fried whole chicken thigh... eat it with your hands!$22.89
Aburi/Baked
Jaga Mentaiko
Baked julienne potato with mentaiko spicy pollock roe.$17.17Kani Tama Gratin
Snow crab & fish meat baked with bacon, white sauce & cheese.$16.02Kani-miso
Crab tomalley paste served with crackers.$16.02Mini Okonomiyaki
Mini Japanese savoury pancake.$17.17Aburi Mentaiko
Torched marinated spicy pollock roe. (Salty!)$18.31Aburi Shimesaba
Torched vinegared mackerel with sweet onions, wasabi & lemon wedge.$21.75
Nimono/Simmered
Buta Kakuni
Our signature dish of slow-simmered Iberico pork belly served with soft-boiled egg.$22.89Motsu-ni
Traditional stew of beef offal & tripe slow-cooked in a rich thick miso sauce.$19.46Gyu Suji
Braised beef brisket/tendon with burdock root & shirataki.$18.31
Yakimono/Grilled
Natto Kitsune
Beancurd pouch stuffed with fermented Japanese beans. (Vegetarian)$10.30Mentai Tamagoyaki (3pcs)
Japanese egg omelette roll with spicy pollock roe.$11.45Yaki Eihire
Grilled stingray fin.$16.02Iwashi Mentaiko Yaki
Grilled sardine stuffed with spicy pollock roe.$16.02Ika Ichiyaboshi
Grilled dried squid with shichimi mayonnaise.$25.18Saba no Hiraki
Charcoal-grilled saba dried mackerel from Chiba Prefecture.$20.60Hokke no Hiraki
Jumbo charcoal-grilled dried Atka mackerel from Ibaraki Prefecture - top quality Shima Hokke!$32.05
Oden
Omakase Oden Set (6pcs)
Daikon, egg, atsuage included & 3 other selection.$26.32Omakase Oden Set (10pcs)
Daikon, egg, atsuage included & 7 other selection.$44.64
Rice/Noodles
Tori to Buta Soboro Don
Grilled chicken & stewed minced pork with onsen soft egg on rice.$27.47Hokuou Ikura Mini Don
Premium Hokuou ikura caviar on vinegared rice.$22.89Negitoro Don
Minced quality raw tuna with ikura caviar on vinegared rice.$27.47Tori Chazuke
Grilled chicken with soupy rice in superior chicken stock broth.$27.47Hand-pressed Onigiri (2pcs)
Hand-pressed rice balls served with miso soup.$11.45Plain Soba (Hot)
Plain buckwheat noodles.$13.73Plain Udon (Hot)
Plain wheat flour noodles.$13.73Plain Japanese White Rice
Steamed fragrant Akita rice.$2.87
Kushiyaki Skewers Set
Omakase Skewer Set (7pcs)
Assorted charcoal-grilled skewers.$36.62Omakase Skewer Set (10pcs)
Assorted charcoal-grilled skewers.$49.21
Kushiyaki Skewers Ala Carte
Negima (Chicken Thigh with Leek)
$6.30Reba (Chicken Liver)
$6.30Hatsu (Chicken Heart)
$5.72Kawa (Chicken Skin)
$5.72Buta Tontoro (Pork Collar)
$6.87Bacon Asparagus
$5.72Bacon Eringi Mushroom
$5.72Bacon Hotate Scallop
$10.30Wagyu Beef Skewer
$13.73Momoniku (Chicken Thigh)
$5.72Munenankutsu (Chicken Cartilage)
$5.72Sunagimo (Chicken Gizzard)
$5.72Tebasaki (Chicken Wing)
$5.72Bonjiri (Chicken Tail)
$5.72Tsukune (Chicken Meatball)
$6.30Quail Egg
$4.58Shishito Pepper
(Vegetarian)$4.58Shiitake Mushroom
(Vegetarian)$4.58
Soft Drinks
Coke
$3.50Coke Zero
$3.50Sprite
$3.50Ginger Ale
$3.50Calpis
$4.00
Sake / Umeshu / Yuzu Shu
Takara Mio 300ml
$27.47Ginrei Gassan Setchu Jyukusei Junmai Ginjyo 720ml
$112.16Kimoto Daiginjyo 720ml
$105.29Dassai 45 Junmai Daiginjyo 720ml
$135.05Sawanotsuru Koshu Umeshu 720ml
$123.61Umenoyado Yuzu Shu 720ml
$100.72
Hoppy -- Beer-Flavored Beverage
"Hoppy" is an almost non-alcoholic beer-flavored beverage from Old Japan post-war and used as a mixer with shochu to stimulate beer, which was once more expensive than liquor in Japan.
Original Hoppy
$13.73Black Hoppy
$13.73Original Hoppy with a Shochu Shot Chaser
$17.17Black Hoppy with a Shochu Shot Chaser
$17.17Additional Shochu Shot Chaser
$8.01