Crystal Jade Jiangnan - Vivo City

4.5(50+ ratings)

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LCNY1 Double-boiled Sea Treasure Soup (Fish Maw, Conpoy & Conch) 一品炖海中宝
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LCNY2 Braised Pork Knuckle with Abalone & Black Moss 发财金鲍大团圆
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LCNY5 Sautéed Seabass with Pine Nuts & Chilli 松子辣炒鱼丝（金目鲈）
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LCNY7 Braised Fish Tofu with Shiitake Mushroom & Black Moss in Oyster Sauce 发财蚝皇花菇扣鱼腐
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Mala Crispy Roasted Chicken 麻辣脆皮烧鸡 (Half)
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Mala Crispy Roasted Chicken 麻辣脆皮烧鸡 (Whole)
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Pu-er Tea Smoked Crispy Duck 茶熏鸭 (Half)
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Pu-er Tea Smoked Crispy Duck 茶熏鸭 (Whole)
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Roasted Classic Peking Duck with Handmade Crepe Skin 北京烤鸭 (Half)
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Roasted Classic Peking Duck with Handmade Crepe Skin 北京烤鸭 (Whole)
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Braised Minced "Lion Head" Meatball with Mushroom & Bamboo Shoot in Yangzhou Style 扬州红烧狮子头
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Braised Dong Po Pork Belly in Hangzhou Style 杭州东坡肉
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Sauteed Spicy Shredded Pork with Assorted Mushrooms & Asparagus 江南小炒辣
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Poached Marbled Beef with Fresh Peppercorn and Flour Skin in Szechuan Style 水煮肥牛
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Sauteed Spicy Tea Tree Mushroom with Marbled Beef 茶树菇辣炒肥牛
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Sauteed Sliced Beef with Leek & Mushrooms 䓤爆肥牛
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Poached Marbled Beef with Mustard Greens in Hot & Sour Broth 酸菜肥牛
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Deep-fried Szechuan Chicken with Dried Chilli & Peppercorn 川椒辣子鸡
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Kung Pao Chicken with Dried Chilli & Cashew Nuts 宫保鸡丁
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Sauteed Black Fungus, Honey Pea Topped with Crispy Lotus Root Slices 荷塘月色
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Sauteed Dried Shrimp and Vermicelli with Cabbage Served in Claypot 虾米粉丝炒包心菜
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Sauteed Assorted Mushroom with Szechuan Peppercorn 翡翠辣炒野菌
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Stir-fried Shredded Glazed Cabbage with Shiitake Mushroom 炝炒手撕包菜
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Braised Shredded Beancurd Sheets with Superior Chicken Broth in Yangzhou Style 扬洲大煮干丝
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Braised Firm Tofu with Bamboo Shoot and Yunan Ham 随园火腿笋尖老豆腐
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Mapo Beancurd with Sliced Fish 鱼片麻婆豆腐
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Sauteed French Bean with Minced Pork and Dried Shrimp 开阳干煸四季豆
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Sauteed Beancurd Knot with Green Soybean & Preserved Vegetable 雪里蕻毛豆百叶结
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Chilled Spicy & Sour La Mian with Shredded Chicken 酸辣鸡丝冷面
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Yang Chun Noodles with Sakura Ebi 樱花虾阳春面
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La Mian with Sauteed Egg White with Conpoy & Fish Meat 赛螃蟹拌面
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La Mian with Scallion Oil 葱油面
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Fried Mixed Grain Rice with Conpoy in Hot Stone Pot 瑶柱五谷炒饭
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Crystal Jade Yangzhou Fried Rice 翡翠扬州炒饭
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Poached and Crispy Rice in Superior Prawn Broth 浓汤虾泡饭
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Fried Rice with Dried Conpoy and Egg White 瑶柱蛋白炒饭
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Fried Rice with White Shrimp and Preserved Vegetable 雪菜虾仁炒饭
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La Mian with Szechuan Hot and Sour Soup 四川酸辣汤拉面
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La Mian with Chilled Poached Chicken in Szechuan Style 口水鸡拉面
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Szechuan Dan Dan La Mian with Prawn 鲜虾担担拉面
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La Mian with Wanton Soup 馄饨汤拉面
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La Mian with Poached Marbled Beef with Mustard Greens in Hot & Sour Broth 酸菜肥牛拉面
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Steamed Original Xiao Long Bao 上海小笼包
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Pan-fried Shanghai Pork Bun 生煎包 (3pcs)
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Pan-fried Mala Bun 麻辣煎包 (3pcs)
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Pan-fried Pork Dumpling 锅贴 (3pcs)
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Pan-fried Pancake with Scallion 手抓饼
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Steamed 'Goubuli' Pork Bun 天津狗不理包子 (3pcs)
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Prawn and Yellow Chives Dumpling 韭黄鲜虾水饺 (6pcs)
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Deep-fried Vegetable Spring Roll 三娘家春卷 (3pcs)
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Deep-fried Radish Pastry 萝卜丝酥饼 (3pcs)
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Steamed Vegetable Dumpling 素菜蒸饺 (3pcs)
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Pork Dumpling with Homemade Hot Chilli Vinaigrette 红油抽手 (6pcs)
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Deep-fried Beancurd Roll with Prawn and Preserved Vegetable 雪菜鲜虾腐皮卷 (3pcs)
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Double-boiled Conpoy and Chrysanthemum Soup with Pearl Abalone 杭菊干贝炖珍珠鲍鱼
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Song's Thick Fish Soup 宋嫂鱼羮
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Double-boiled Tender "Lion Head" Meatball 清炖狮子头
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Wanton with Chicken Rich Broth in Claypot 浓汤砂锅馄饨鸡
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Szechuan Spicy & Sour Soup 四川酸辣汤
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Chilled and frozen Signature dim sum & ready-to-eat products