PAUL

Dishes

• Tuna Mayonnaise Sandwich

  Tuna, lemon, and mayonnaise spread with romaine lettuce and tomatoes on a PAUL flûte.

• Fish and Chips

  Battered fish fillet with french fries and tartar sauce.

• Baked Chicken Rice

  Chicken leg with multigrain rice, romaine lettuce, cherry tomatoes and ginger sauce.

• Olive Bread

  2 pieces. 400 g. PAUL white flour, black and green olives, yeast, and salt.

• Flan Normand

  Apple and almond flan.

• Cheese Omelette Complète

  Large omelette (made with 3 eggs) and cheese, served with toast, turkey bacon, chicken sausage, tater tots, cherry tomatoes, and rocket leaves.